Steak (Wine & Completely Non-Smoking) for lunch in Kawaramachi, Kiyamachi, Ponto-cho

Steak and Beer Hall specialty is the deep-fried Steak!

"Kobe beef x French cuisine x Kyoto cuisine" prepared by a 5-star hotel chef. A luxurious space with a panoramic view of Kyoto. Private rooms also available

[2 minutes from Kawaramachi Station, Kyoto] Discover Kyoto vegetables of spring, summer, fall, and winter in a heart-warming Japanese space ◆Private rooms available / Can reserved use

[3 minutes walk from Kawaramachi Station] Bistro bar serving high-quality meat and Kyoto vegetables. Open for lunch only on weekends and holidays.

Now accepting reservations for year-end and New Year parties★All-you-can-drink banquet courses available☆Birthday plates available☆

[5 minutes from Sanjo Station] Enjoy carefully selected Japanese black beef Sukiyaki in a private space. High-quality semi-private rooms are perfect for entertaining or anniversaries.

[5 minutes from Kawaramachi Station] Just like abroad! Enjoy authentic Italian Cuisine made with carefully selected ingredients ◆ Open terrace seating ◎

Authentic New York style! Benjamin Steak with USDA Prime Beef Aged Meat and Wine

The only premium beer flagship store in Kansai. Enjoy beer from a Suntory certified draft beer master store.

3 minutes from Kawaramachi◆Private rooms available◆We serve "Ozaki Beef", with a limited number of 30 cows shipped a month, along with the secret sauce made since our founding in 1957.

[Private rooms available for small groups] "French cuisine Kaiseki" combines authentic French cuisine with Japanese hospitality

[Karasuma Station] Enjoy Western Cuisine and delicious sake made with plenty of Kyoto ingredients at a Kyoto-style townhouse-style Restaurants.

☆Full Teppan-yaki Course☆

The finest Steak prepared with expert skill. A heartwarming moment with a dish that clearly highlights the contours of the ingredients.

Teppanyaki Dining is full of features that stimulate the five senses, such as the sight of the chef, the sound of the meat grilling, and the aroma that tantalizes the stomach.

Founded in 1972 as a Western Cuisine Restaurants with delicious salads.

Right at Nishiki Market◆A5 rank Wagyu beef Steak from a long-established Yakiniku (Grilled meat) restaurant at an amazingly low price! Tatami room available