Yakiniku (Japanese BBQ) (Sake & All-You-Can-Drink) in Kawaramachi, Kiyamachi, Ponto-cho

Karasuma and Kawaramachi are both 5 minutes walk. Melts in your mouth! A restaurant for those who want to enjoy beer with marbled beef Yakiniku (Grilled meat)

◆Can be reserved for parties of 16 or more people ◆Can accommodate parties of up to 20 people! Enjoy our proud meats, from horumon to lean meat!

The best feature is that you can enjoy Matsusaka beef at an unbeatable price! Other! Thickly sliced! Enjoy the famous stick tongue!!

Would you like to enjoy a banquet Yakiniku (Grilled meat) while enjoying a typical Kyoto townhouse?

A luxurious Yakiniku (Grilled meat) restaurant where you can enjoy the highest quality of Japan's three major wagyu beef, Matsusaka beef, at a reasonable price.

Relocation opening on November 18, 2020! Upgraded, higher quality and fresher beef at a reasonable price!

3 minutes from Kawaramachi◆Private rooms available◆We serve "Ozaki Beef", with a limited number of 30 cows shipped a month, along with the secret sauce made since our founding in 1957.

[4 minutes from Kyoto Kawaramachi Station] Enjoy delicious Yakiniku (Grilled meat) made from high-quality Japanese black beef with wine from around the world

The carefully selected ingredients are finished with the gentle open fire of wood fire and the aroma of smoke.

1 minute from Kawaramachi Station ◆ Enjoy brand name pork [Kyoto Pork] with samgyeopsal course. Great for dates and banquets with our proud customer service◎

Grand opening in Pontocho ☆ Please enjoy carefully selected Japanese beef in a special space!

[Completely private room available] 3 minutes from Kawaramachi ◆ Authentic Yakiniku (Grilled meat) made with Kyoto vegetables and Kuroge Wagyu beef ◇ From 1 person to a banquet ◎

Karasuma 4 minutes ◆Many menus available only at a restaurant licensed to serve raw meat, such as Kuroge Wagyu beef yukke and heart sashimi. Banquet courses also available ◎