Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Restaurant name |
Synager(Synager)
|
---|---|
Categories | French、Italian、Innovative cuisine |
Phone number (for reservation and inquiry) |
050-5570-9073 |
Reservation Availability |
Reservations Only |
Address |
京都府京都市中京区東洞院二条上ル壺屋町512-2 |
Transportation |
4 minutes walk from Subway "Marutamachi Station" 246 meters from Marutamachi. |
Opening hours |
|
Budget |
¥15,000~¥19,999 ¥6,000~¥7,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted QR code payment Accepted (PayPay) |
Table money/charge |
サービス料5% |
Number of seats |
10 Seats |
---|---|
Maximum party size | 10people(Seating) |
Private dining rooms |
not allowed Private rentals are available for groups of 6 or more, please contact us by phone. |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed There is a paid P nearby, on the north side restaurant. |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Horigotatsu seats,Free Wi-Fi available,Wheelchair accessible |
Drink |
Wine,Cocktails,Particular about wine,Particular about cocktails |
---|---|
Food |
Particular about vegetable,Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant,House restaurant |
Service |
(Surprise) Party accommodations,Sommelier,Take-out,Delivery |
With children |
Kids are welcome
*Children under 10 years old are not allowed to enter the store. Please contact us if you would like to reserve the space for reserved use. |
Website | |
The opening day |
2021.10.5 |
Phone Number |
075-600-9182 |
Remarks |
You can see details of the inside of the store and photos of the food on the official website.Although we can only pick up at the store, we also sell take-takeaway canelés (¥1,620 for a box of 4 pieces)Please order canelés by the day before. I will do it |