Online reservation
Close
[Aged Meat Pound Main Store] Enjoy authentic charcoal-Steak!
1 minute from Karasuma Station ◆ Restaurants serving dishes made with carefully selected vegetables delivered directly from farmers and selling a variety of delicatessen dishes
A showa-era popular bar that serves nostalgic meals made mainly from ingredients sourced from Kyoto's kitchen, Nishiki Market.
Authentic New York style! Benjamin Steak with USDA Prime Beef Aged Meat and Wine
[2 minutes walk from Shijo Kawaramachi] Chef's skills shine, overturning the concept of "Uchiku (horumon) kappo cuisine"
[Directly connected to the station] We are proud of our long-established Sanuki udon ◎ We also have a wide variety of set meals. < takeaway available>
One meal a day of raw honey [Kyoto Hideaway Cafe] Relaxing lunch
Retro & nostalgic interior★Traditional Western Western Cuisine and plenty of beer◆Directly connected to Karasuma Station underground! Up to 100 people possible!
To make an online reservation, please use the [Reserve a Seat] button on our website or Instagram.
《Menu depends on the stock of the day! 》Enjoy fresh fish purchased from the market every morning and carefully selected local sake from our brewery to your heart's content♪
A long-established Sukiyaki restaurant founded in 1873 that serves the highest quality Japanese black beef using its own aging techniques
Warm up with Taiwanese douhua. On Fridays, Saturdays, Sundays and Mondays (lunch only on Mondays), enjoy our signature plate meals made with seasonal vegetables!