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[Completely private rooms available for small groups] Obanzai, tofu that has been loved in Kyoto for 100 years, is a specialty. It is advantageous to reserve the course in advance.
[5 minutes walk from the station] There was such a delicious Okonomiyaki restaurant in the middle of the downtown area of Sanjo Kawaramachi, Kyoto!
“Lard rice” is a hot topic in the media (introduced at magical Restaurants, etc.)
5 minutes walk from Gion Shijo A well-known restaurant loved by locals in Gion Shinbashi, founded in 1966.
Founded in 1972 as a Western Cuisine Restaurants with delicious salads.
[We accept reservations for banquets♪] The tatami room can accommodate up to 70 people! Invoices are available.
1 minute from Karasuma Oike Station ◆The big red lantern is the landmark! When it comes to fresh seafood purchased daily, selection! Sake drinks and banquets welcome♪
[Popular mini bowl on Instagram! 】 Near the station ◆ Enjoy “bluefin tuna” including rare parts and Okinawan Cuisine ◎
◇Kyoto's largest selection of Belgian beers! Kyoto Yanagibaba Rokkaku Belgian Beer Dining◇
☆A cave-like semi-private space with a sense of privacy☆The cute appearance makes it very popular! "Meat-wrapped skewers" from 220 yen♪
~Old-fashioned Kyo Betayaki/ Teppan-yaki ~Specialty [Special Tanukiyaki]. A hearty and hearty taste of Kyoto!
2 minutes from Karasuma Oike Station ◆ Enjoy authentic Vietnamese Cuisine that is gluten-free in an extraordinary space. There is also a small raised tatami room.
Enjoy a special moment as you watch the skilled craftsmen at work and savor Japanese Cuisine that captures the flavors of the season in one dish, along with some Japanese sake.
5 minutes from Karasuma Oike Station◆Enjoy Okonomiyaki made with homemade sauce and specialty dishes in a homely space
[The Royal Park Hotel Kyoto Sanjo] Taste of traditional Western Western Cuisine loved in Kyoto for over 60 years [Enki Group]
A new Kyoto creative Grilled skewer grills vegetable meat skewers, Seafood skewers, and chicken skewers over charcoal in a townhouse in Pontocho.