京都で長崎の対馬を味合う : Tsushima

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Tsushima

(対馬)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

3.5

¥4,000~¥4,999per head
  • Cuisine/Taste3.5
  • Service3.5
  • Atmosphere3.5
  • Cost performance3.5
  • Liquor/Drinks3.5
2020/12Visitation1th

3.5

  • Cuisine/Taste3.5
  • Service3.5
  • Atmosphere3.5
  • Cost performance3.5
  • Liquor/Drinks3.5
JPY 4,000~JPY 4,999per head

京都で長崎の対馬を味合う

2020-12-01-17:30 飲す

東横イン四条大宮には何度泊まったのだろう?
四条烏丸の東横インの駐車場がなくなって四条大宮が多くなった。

二人で一人分しか手持ちがない韓国人に支援したのも四条大宮だった。

このホテルから徒歩3分程度で対馬に通着。

当然一番乗り。
店頭に書いてあった「晩酌セット」と韓国産アワビをお願いする。

残念ながら「蝦夷アワビ」しか入荷がないとのこと。
大人しくお願いする。

貝の中でサザエとアワビは財布が許す限り頼むようにしている。

マグロはどうでも良い人です。

珍しい日本酒「鬼熊」
芳醇な辛めを勧められた。
僕にはちょっと重いかな^_^

二杯目は八海山原酒にした。

突き出しで出たアラの白子は新陳代謝にバッチリ^_^

Restaurant information

Details

Restaurant name
Tsushima
Categories Izakaya (Tavern)、Seafood、Sushi
Phone number (for reservation and inquiry)

090-1154-6789

Reservation Availability

Reservations available

Address

京都府京都市中京区壬生坊城町66-4

Transportation

3 minutes from Hankyu Shijo Omiya Station 10 minutes from Subway Nijo Station and JR Nijo Station

191 meters from Shijo Omiya.

Opening hours
  • Mon

    • 17:30 - 01:00
  • Tue

    • 17:30 - 01:00
  • Wed

    • 17:30 - 01:00
  • Thu

    • 17:30 - 01:00
  • Fri

    • 17:30 - 01:00
  • Sat

    • 12:00 - 02:00
  • Sun

    • 12:00 - 00:00
  • Public Holiday
    • 12:00 - 00:00
  • Before Public Holiday
    • 17:30 - 02:00
  • ■ 営業時間
    平日、18時迄、生ビール半額!
    土、日、祝日、祝前日、16時迄生ビール半額です
    ※4/26 (金曜日)迄のキャンペーンです。

    ■ 定休日
    不定休 
Budget

¥5,000~¥5,999

¥3,000~¥3,999

Budget(Aggregate of reviews)
¥4,000~¥4,999

Check the distribution of amounts spent

Method of payment

Credit Cards Not Accepted

Electronic money Not Accepted

QR code payment Not Accepted

Seats/facilities

Number of seats

26 Seats

( 8 counter seats, 5 tatami seats, 2 private rooms)

Private dining rooms

OK

For 6 people、For 8 people、For 10-20 people

2 private rooms (1 room for 5-8 people and 1 room for 8-14 people) available

Private use

OK

For 20-50 people

Non-smoking/smoking

Smoking / Non-smoking area separated

Groups can smoke in private rooms.

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

There are many coin parking lots nearby

Space/facilities

Counter,Tatami seats,Horigotatsu seats,Sports TV

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu)

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

With family/children |Girls only party |Group Dating

This occasion is recommended by many people.

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Pet friendly (Good for pets)

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome)

Remarks

*Even if online reservations are full, we may still be able to accommodate you. If online reservations are full, please contact us by phone.

PR for restaurants

Enjoy luxurious winter cuisine! There are many delicious seasonal dishes such as fugu, cold yellowtail, cold mackerel, various kinds of milt, and sea urchin.