Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Kushiageya Kushin
(串揚家 串ん)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Wednesday
Review
-
Review 6cases夕方6時ごろ来店しました。 テーブル席は二つありますが家族客でうまっておりカウンター席に座りました。 小さなお店でメニューは多くないイメージですが串は美味しく他のお料理も美味し...Find out more
2024/05 Visitation
1times
Restaurant information
Details
| Restaurant name |
Kushiageya Kushin
|
|---|---|
| Categories | Kushi-age (Fried Skewer)、Izakaya (Tavern)、Seafood |
| Phone number (for reservation and inquiry) |
075-313-9494 |
| Reservation Availability |
Reservations available
頑張って新鮮食材を仕入れております！当日のキャンセルはご遠慮下さいませ。ご協力お願いします。 |
| Address |
京都府京都市下京区西七条掛越町12-8 |
| Transportation |
1 minute from Nishioji Hanayacho bus stop 5 minutes from Nishioji Shichijo bus stop 15 minutes walk from Nishikyogoku Station 1,029 meters from Tambaguchi. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Seats/facilities
| Number of seats |
13 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Wide seat,Counter,Horigotatsu seats,With power supply |
Menu
| Drink |
Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
|---|---|
| Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
Extended party hours (more than 2.5 hours) |
| The opening day |
2017.9.18 |
| PR for restaurants |
[Course now accepting reservations] Seasonal seafood, Tamba beef, Kyushu Oita brand pork Kinun pork. Ingredients from all over Japan and local Kyoto ingredients.
[Reservations are welcome! Earn points when you make an online reservation!] Feel free to contact us to secure a sunken kotatsu table seat, reserve a table for a private party, or make an original cou
...rse! It's the season for delicious seafood! In addition to the skewers mentioned in the restaurant's name, you can enjoy our proud dishes that make the most of the ingredients, such as seafood dishes that we are proud of for their freshness, and meat dishes made with Tamba beef and Kinunton pork! We look forward to welcoming you with ice-cold beer!