Best Izakaya (Japanese style tavern) (Sake) in Omiya Sta.(京都府)

[3 minutes walk from Shijo Station] The finest Yakiniku (Grilled meat) made with A4 or larger Japanese black beef. Semi-private rooms available for up to 24 people

[Shinmachi Rokkaku Nishiri] Taste Kyoto obanzai made with seasonal vegetables and fresh seafood with sake

Feel free to enjoy authentic cuisine made with special attention to soup stock. A Japanese-style Creative Cuisine restaurant that feels at home and easy to enter.

Enjoy unpretentious, creative Japanese Japanese-style meal made with seasonal ingredients. The little joys of everyday life conveyed through originality and skill.

30 seconds after leaving Omiya Station ♢ High-quality Japanese black beef at a reasonable price ◇ Semi-private rooms available! There are also courses that include all-you-can-drink!

More than 30 types of sake are always available. In addition to tempura, there are many other side dishes and rice dishes.

[Wagyu A5 Kalbi 699 yen] 38,000 people visit the restaurant every year! A great value Yakiniku (Grilled meat) delicious Yakiniku (Grilled meat) and earthenware pot rice

Enjoy the finest Yakiniku (Grilled meat) carefully selected that day, such as Kyoto beef and Omi beef, at a reasonable price in a Kyomachiya space ◎ Completely private rooms available

<Near the station: 2 minutes from Hankyu Omiya Station> A homely popular Sushi that has been running for about 10 years! Enjoy cheap and delicious Sushi ◎

3 minutes walk from Karasuma Station ◇ Crispy outside! Fluffy inside! Compatibility of our proud Okonomiyaki and beer ◎ Relatively good around 18:00 ◎

Reservations only ◆ Charcoal-grilled aged meat from butcher Sakaeya, natural wine and organic vegetables from the owner's family home ◆

Enjoy hot and freshly fried food at the back of Karasuma Nishiki no Rooji

Enjoy a new sensation of Hamburg and Teppan-yaki in a stylish space. In the evening, we also have dishes that go well with alcohol ◎

A Creative Cuisine with an atmosphere that is housed in a renovated Taisho era townhouse, where even the dishes are made with special attention to detail.

I've been making Sushi for over 30 years. This is a small Sushi restaurant run by a couple who want to make their customers happy!

[Popular private room for 20 people] 5 minutes from Shijo Karasuma Station ◆ Kyoto vegetables × Wagyu roast beef × Western Cuisine ◆ Lunch is also popular ◯

8 minutes walk from Karasuma/Shijo Omiya Station ◆ Secret Kyomachiya-style bar in a back alley ◎ Banquets available for up to 130 people ◎