Review list page 2 : Giwo manzara - Gion Shijo/Izakaya (Tavern)

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nqk32 Review87casesFollower2People

4.5

－per head

Cuisine/Taste-
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Atmosphere-
Cost performance-
Liquor/Drinks-

2020/11Visitation1th

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Restaurant name	Giwo manzara
Categories	Izakaya (Tavern)、Japanese Cuisine
Phone number (for reservation and inquiry)	075-532-3619
Reservation Availability	Reservations available
Address	京都府京都市東山区祇園町南側570-128 Show larger mapFind the restaurants in the surrounding area
Transportation	5 minutes walk from Gion-Shijo Station on the Keihan Main Line 10 minutes walk from Kawaramachi Station on the Hankyu Kyoto Line 305 meters from Gion Shijo.
Opening hours	Mon 17:00 - 00:00 （L.O. 23:30） Tue 17:00 - 00:00 （L.O. 23:30） Wed 17:00 - 00:00 （L.O. 23:30） Thu 17:00 - 00:00 （L.O. 23:30） Fri 17:00 - 00:00 （L.O. 23:30） Sat 17:00 - 00:00 （L.O. 23:30） Sun 17:00 - 00:00 （L.O. 23:30） Public Holiday 17:00 - 00:00 （L.O. 23:30） Before Public Holiday 17:00 - 00:00 （L.O. 23:00）
Budget	￥5,000～￥5,999
Budget（Aggregate of reviews）	￥5,000～￥5,999 Check the distribution of amounts spent
Method of payment	Credit Cards Accepted （VISA、Master、JCB、AMEX） Electronic money Not Accepted

Number of seats	42 Seats （ Counter and tables on the first floor, private rooms on the second floor）
Private dining rooms	OK For 10-20 people
Private use	OK
Non-smoking/smoking	No smoking at all tables
Parking lot	not allowed Coin parking available nearby
Space/facilities	Comfortable space,Wide seat,Counter,Tatami seats

Drink	Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about wine
Food	Particular about vegetable,Particular about fish

Occasion	With family/children \|Date \|With friends/colleagues This occasion is recommended by many people.
Location	House restaurant
With children	Kids are welcome Please feel free to use it for family dinner parties.
Website	http://www.manzara.co.jp
PR for restaurants	[5 minutes walk from Gion-Shijo Station on the Keihan Main Line] Gion Manzara is a renovated teahouse located on the south side of Gion-machi, where maiko and geisha come and go. Due to its location in Gion and its quaint exterior, it may seem like an intimidating ...restaurant that does not welcome first-time customers, but once you step inside, you will see that it is a friendly restaurant with lively young staff. The first thing that catches your eye is the obanzai (traditional side dishes) that are lined up on the counter in large bowls of about 15 types every day. The menu mainly uses seasonal Kyoto vegetables such as Kamo eggplant, Kyoto turnip, and shrimp potato, and also has a wide variety of meats such as mallard loin and seafood such as white fish with egg. Immerse yourself in a slightly different space from your everyday life and enjoy the finest Kyoto cuisine, carefully prepared for you to enjoy.

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Giwo manzara

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