Best Seafood (Child-Friendly & Tatami Rooms) in Kiyomizu Gojo Sta.

[Private room reservation possible] ⭐︎5 minutes walk from the nearest Shijo Karasuma

In an elegant space, enjoy seasonal kaiseki cuisine and carefully selected hot pot dishes with carefully selected alcoholic beverages.

Close to Gion-Shijo Station ◆ Enjoy a variety of dishes served in a unique Kappo style with sake carefully selected by a “sake master”

Fully equipped with private rooms ◆ Carefully selected ingredients grilled with bincho charcoal. Fluffy rice cooked in a clay pot. Please enjoy it.

You can enjoy seasonal ingredients in a hideaway atmosphere tucked away on a stone wall alley with an old-fashioned atmosphere.

5 minutes from Shichijo Station ◆ Enjoy Kyoto vegetable obanzai and seasonal fresh fish in a quaint 110-year-old traditional house. Enjoy the carefully selected ingredients

2 minutes from Kawaramachi Station, Kyoto ◆ Enjoy delicious seasonal sake and ate in a hideaway filled with the atmosphere of Kyoto. Great for drinking parties and dates. Fully equipped with private rooms

Featured in the Michelin Guide Kyoto/Osaka 2024 - A hidden gem serving Japanese Cuisine made with seasonal ingredients

[1 minute walk from Kawaramachi Station] Enjoy fresh seafood swimming in the tank! Conger eel in summer! Blowfish in winter! Along with delicious sake!

Kyoto's autumn taste "Hamo dishes and matsutake" various courses are also available for lunch

Close to Gion-Shijo Station in Kawaramachi, Kyoto ◆Enjoy a delicious plate of fresh fish and seasonal ingredients delivered directly from Hokuriku with local sake

Creative Cuisine made with ingredients from all over Japan by a chef with a mastery of Japanese-style meal. Large banquets for up to 70 people are available. Banquet courses available.