Restaurants (For Business Entertainment & Tatami Rooms) in Sanjo Sta.(京都府)

[1 minute walk from Keihan Gion Shijo Station] Enjoy Bistro cuisine in a renovated Kyomachiya!

A sophisticated yet warm space. Delicious food that gives you a “Kyoto” feel.

Close to Gion-Shijo Station ◆ Enjoy a variety of dishes served in a unique Kappo style with sake carefully selected by a “sake master”

We apologize for any inconvenience, but we will be closed on Monday, July 8th.

[Regional coupons and points can be used] Soybean offal hot pot with 2 types of Kyoshiro miso and 4 types of soup stock is very popular ◎ Private room available

[Kamogawa Noryoyuka will be held from May 1st] [For lunch, we offer dishes using fast-growing conger eel and our specialty, the Hanayagi meal served in a bamboo basket!]

Established over 100 years ago ◇ Enjoy seasonal Kyoto cuisine using "traditional soup stock" at an immersive counter. Breakfast and lunch available

[3 minutes walk from Sanjo Station] Casual authentic Kaiseki! We also have private rooms and tatami rooms that are convenient for anniversaries and drinking parties.

In an elegant space, enjoy seasonal kaiseki cuisine and carefully selected hot pot dishes with carefully selected alcoholic beverages.

[Completely private rooms available] Enjoy Kyoto vegetable dishes and obanzai carefully prepared by skilled craftsmen at a Kyoto machiya in Pontocho

◆Good location, 4 minutes walk from the station ◆Completely private rooms available ◆ Enjoy traditional Japanese Cuisine while enjoying the Kyoto-like atmosphere of Pontocho

[1 minute walk from Kawaramachi Station] Enjoy fresh seafood swimming in the tank! Conger eel in summer! Blowfish in winter! Along with delicious sake!

“Gion Sushi is expensive” We want to overturn that image. From 208 yen per meal.

A Japanese cuisine restaurant nestled in the back of an alley. Here is a restaurant where you can enjoy traditional cuisine made with seasonal ingredients in style with the four seasons.

Kyoto's autumn taste "Hamo dishes and matsutake" various courses are also available for lunch

[Tatami/private rooms available] We are proud of Sushi Seafood charcoal-grilled dishes, sake, and shochu. Please use it in various scenes.

[A popular Yakiniku (Grilled meat) restaurant in Kyoto] Suitable for a wide range of occasions, from everyday use to entertaining! Anniversary plates and meat cakes are also available.

Close to Gion-Shijo Station in Kawaramachi, Kyoto ◆Enjoy a delicious plate of fresh fish and seasonal ingredients delivered directly from Hokuriku with local sake

[Four seasons in Kyoto] Bamboo shoots in spring, hamo in summer, matsutake in autumn... Delicious fish and sweet sake.

Aritsune is a restaurant based on the concept of Izakaya (Japanese-style bar) for adults, where you can enjoy seasonal ingredients with local sake and wine.