Restaurants (Child-Friendly) in Sanjo Sta.(京都府)(page 4)

Enjoy the chef's signature modern Italian Cuisine cuisine and carefully selected wines in a space reminiscent of a New York hotel lounge.

A blissful moment spent in a space with furniture that gives you a good old rustic warmth...

Close to the station ◎ We are proud of our pasta! You can easily enjoy authentic Italian Cuisine using Kyoto vegetables and seasonal ingredients♪

Deep Fried Skewers made with seasonal ingredients and carefully selected wine by our sommelier♪

Enjoy creative kushikatsu with wine. A restaurant specializing in kushikatsu, which is characterized by its fluffy batter.

French cuisine Bistro that has been passed down for more than a century and can be enjoyed in an extraordinary space full of water and greenery.

A hidden Japanese Izakaya (Japanese-style bar) in Gion. Seasonal fish and obanzai with delicious local sake

[Four seasons in Kyoto] Bamboo shoots in spring, hamo in summer, matsutake in autumn... Delicious fish and sweet sake.

July 12th (Fri) and July 13th (Sat) - Make your reservations early for private rooms and couple seats! Courses start from 3,500 yen!

Enjoy 100% buckwheat noodles ground in-house using a stone mill in a Kyoto townhouse that is over 100 years old.

[2 minutes walk from Gion Shijo Station] Enjoy gorgeous and innovative kaiseki cuisine, a la carte, and hotpot dishes at HANA Kitcho

"Fruit for many" Parfaits and tarts made with high-quality, extremely fresh fruit. Baked goods also available.

[Reservations not possible] Vegan & gluten-free cafe "CHOICE"

[2 minutes from Kawaramachi Station] Relax and enjoy sweetness made with ingredients unique to Kyoto in a modern Japanese atmosphere

A handmade Izakaya (Japanese-style bar) with all the snacks you want to eat with your drink!! The pure white oden made with chicken broth is delicious and can be eaten all year round!!

Soup with condensed flavor of chicken and vegetables x low temperature aged thin noodles! Enjoy our proud Ramen in a space that gives you a taste of Kyoto♪

[Completely private rooms available for small groups] Obanzai, tofu that has been loved in Kyoto for 100 years, is a specialty. It is advantageous to reserve the course in advance.

You can take it home! How about Yumeya's Okonomiyaki and Yakisoba (stir-fried noodles) at home?

《Short distance from Kyoto Shiyakusho-mae Station》 Founded in 1971, one of the few long-established izakaya Izakaya (Japanese-style bar) in Kyoto◎

5 minutes walk from Gion Shijo A well-known restaurant loved by locals in Gion Shinbashi, founded in 1966.