Online reservation
Close
We apologize for any inconvenience, but we will be closed on Monday, July 8th.
Creative Japanese-style meal for each season at a Kyomachiya in Kamikiyamachi. We create an encounter with carefully selected ingredients such as seasonal fish and domestic beef.
~Taste of summer in Kyoto~ Enjoy side dishes and Kyoto cuisine made with conger eel from the Setouchi region, Kamo eggplant, and other Kyoto vegetables, along with carefully selected local sake!
[Private Yakiniku (Grilled meat)] Enjoy Kuroge Wagyu beef in a quaint house in Pontocho
If you want to enjoy seasonal Seafood and vegetables, go to Sumibi Kazuya. A talented Izakaya (Japanese-style bar) in Kyoto.
The ``Japanese''-based cuisine and a wide variety of Japanese and Western alcoholic drinks carefully selected by the sommelier are popular, which can be enjoyed in a completely private room that feels like a hideaway.
[Gion] Enjoy Nanaya red chicken and seasonal Tempura in a historic Kyoto townhouse. Completely private rooms available.
[A popular Yakiniku (Grilled meat) restaurant in Kyoto] Suitable for a wide range of occasions, from everyday use to entertaining! Anniversary plates and meat cakes are also available.
A blissful moment spent in a space with furniture that gives you a good old rustic warmth...
The only premium beer flagship store in Kansai. Enjoy beer from a Suntory certified draft beer master store.
3 minutes from Gion Shijo Station ◆ A chicken specialty restaurant with 70 years of history! Enjoy "Specially Selected Kyoto Tanba Chicken" and "Sukiyaki" in a Private Room◎
welcome. Let's go to the elegant Korean Cuisine restaurant "Li Nanga" located along the Kamogawa River in Pontocho, Kyoto.
[Private rooms available] Enjoy creative Kyoto cuisine in a traditional Kyoto townhouse. Perfect for sightseeing and entertainment.
[3 minutes walk from Sanjo Station] Farmer's kitchen★A hideaway for adults that boasts Creative Cuisine made with vegetables♪
[1 minute walk from Hankyu Kyoto Kawaramachi Station]