Best Seafood (Private Hire & Wine) in Sanjo Keihan Sta.

Enjoy high-quality Sushi at a calm hideaway for adults in Pontocho, Kyoto....

Close to Gion-Shijo Station ◆ Enjoy a variety of dishes served in a unique Kappo style with sake carefully selected by a “sake master”

Produced by “Gion Sasaki”. A creative selection course that combines Kyoto cuisine from the past with Edomae sushi.

10 minutes from Gion Shijo Station ◆ Izakaya (Japanese-style bar) for adults where you can enjoy a deep Kyoto experience with a wide range of creative cuisine and wine.

In an elegant space, enjoy seasonal kaiseki cuisine and carefully selected hot pot dishes with carefully selected alcoholic beverages.

[Hideaway in Gion] This is a small and calm Japanese restaurant run by a couple and directly connected to Toyama Prefecture.

Fully equipped with private rooms ◆ Carefully selected ingredients grilled with bincho charcoal. Fluffy rice cooked in a clay pot. Please enjoy it.

5 minutes from Kawaramachi◆A new style of yakitori revitalization◆We are proud of our charcoal-grilled “Seafood and pork skewers”! Tonight, toast with special Kinmiya shochu♪

We are proud of our dishes using fish directly delivered from Awaji and Wakasa and Kyoto vegetables. A hidden Japanese restaurant in Gion nestled deep in a narrow alley

[4 minutes from Gion-Shijo Station] Recommended for making sightseeing memories at a hidden Japanese restaurant where you can enjoy seafood from Wakasa Bay and seasonal dishes.

[Reservations required] Enjoy exquisite kaiseki cuisine accompanied by French wine in a quaint Sukiya-style building.

[5 minutes from Sanjo Station/Kawaramachi Station] Enjoy authentic Japanese-style meal using seasonal ingredients while enjoying the atmosphere of a Kyomachiya

■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kyoto.

Creative Japanese-style meal for each season at a Kyomachiya in Kamikiyamachi. We create an encounter with carefully selected ingredients such as seasonal fish and domestic beef.

Cheap and delicious Tempura and big Sushi! ``When it comes to cheap and delicious Tempura in Kyoto, it's Yonefuku! ”

If you want to enjoy seasonal Seafood and vegetables, go to Sumibi Kazuya. A talented Izakaya (Japanese-style bar) in Kyoto.

[5 minutes walk from Kawaramachi Station] Enjoy Japanese-style meal, drinks, and hospitality at our restaurant located in the streets of Kiyamachi Dori, Kyoto.

[Popular mini bowl on Instagram! 】 Near the station ◆ Enjoy “bluefin tuna” including rare parts and Okinawan Cuisine ◎