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[3 minutes walk from Kawaramachi Station] Bistro bar serving high-quality meat and Kyoto vegetables. Open for lunch only on weekends and holidays.
Private rooms available ◆ Kawaramachi 1 minute ◆ Google rating of 4.9 ◆ Fascinating performance with smoked smoke and a masterpiece that gives you a Kyoto feel
How about some Kaiseki cuisine at Hanamikoji in Gion? We welcome you with traditional and innovative cuisine.
[5 minutes from Gion-Shijo Station] We want you to be "satisfied" above all else.
3 minutes from Gion-Shijo Station ◆ 3/19 Grand opening of expanded room ◆ Single eel served by a 90-year-old eel wholesaler in a Japanese space
Kyoto Kanigin All-you-can-eat king crab, snow crab, red snow crab, spiny snow crab, Sushi, and a la carte dishes♪
We deliver sushi that inherits tradition with kindness and craftsmanship. Provided in a calm space where time passes slowly
◆Domestic Wagyu beef at reasonable prices◆Enjoy carefully selected Wagyu beef and a wide selection of drinks in a spacious restaurant.
[The center of Kawaramachi, Kyoto! Good location, 4 minutes walk from the station] "Delicious! Barrel certified store" A long-established beer Restaurants in Kyoto
■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kyoto.
[Reservation required] 8 seats at the counter ◆Enjoy charcoal-grilled aged meat and seasonal vegetables in a higher-grade course
[1 minute walk from Keihan Gion Shijo Station] Enjoy Bistro cuisine in a renovated Kyomachiya!
[3 minutes from Kyoto Kawaramachi Station, Donki Kawaramachi store 7F] All-you-can-eat shabu shabu or Sukiyaki from 2,838 yen for 90 minutes
A sophisticated yet warm space. Delicious food that gives you a “Kyoto” feel.
[Regional coupons and points can be used] Soybean offal hot pot with 2 types of Kyoshiro miso and 4 types of soup stock is very popular ◎ Private room available
Steak and Beer Hall specialty is the deep-fried Steak!
Would you like to enjoy a banquet Yakiniku (Grilled meat) while enjoying a typical Kyoto townhouse?