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■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kyoto.
[8 minutes from Higashiyama Station] Comfortable and empty-handed! Barbecue facilities that you can enjoy on the sofa on the resort-like terrace
[Gion Shijo/5 minutes walk from Kawaramachi Station] 1st place in popular ranking "Kuma no Yakitori 106" Branch / Courses from 5,500 yen
Right next to Kawaramachi Sanjo intersection. Would you like to enjoy lunch or a girls' night out in an open and stylish space?
A Japanese cuisine restaurant nestled in the back of an alley. Here is a restaurant where you can enjoy traditional cuisine made with seasonal ingredients in style with the four seasons.
[Delicious all-you-can-eat restaurant] Approximately 100 types of sashimi, Kyoto-style soup rolls, and more! All you can eat and drink from 3,600 yen!
Right at the starting point of the philosophy path. A 100% buckwheat flour "Garrettes" specialty store produced by Le Bretagne.
Close to Gion-Shijo Station ◆ Enjoy Hokkaido lamb and wagyu beef grilled over charcoal or in a hot pot. Drinking alone/ reserved OK
Establishment in 1967, the beloved Chinese restaurant "Qing Mei"
[5 minutes walk from Kyoto Kawaramachi Station] New spice cuisine and night view of Higashiyama. Asian bar that can accommodate up to 100 people
[1 minute from Sanjo Station] Arrange familiar dishes with horse meat♪ Enjoy your time with horses on a date or drinking party!
Casual French cuisine using seafood and fresh Kyoto vegetables ■We offer courses perfect for anniversaries and birthdays.
☆A cave-like semi-private space with a sense of privacy☆The cute appearance makes it very popular! "Meat-wrapped skewers" from 220 yen♪
Kyoto cuisine made with seasonal ingredients at reasonable prices. A typical Kyoto-style machiya-style store with a view of the courtyard. Also available for banquets
[1 minute walk from Higashiyama Station] Brand-name pork specialty store. Shabu-shabu shabu served with low-temperature fried Pork Cutlet and special soup stock.
[A hideaway nestled in Hanamikoji] We welcome everyone from entertainment and first meetings between the two families to those visiting for sightseeing!
Using plenty of seasonal ingredients from Kyoto and fresh yuba, you can enjoy Creative Cuisine in a Japanese-style space that can only be found at a yuba manufacturer.