Western food(European food) (Completely Non-Smoking) in Sanjo Keihan Sta.

Opening on April 15th! The first Kyoto store! A counter Bistro run by the PLEIN group

Private rooms available ◆ Kawaramachi 1 minute ◆ Google rating of 4.9 ◆ Fascinating performance with smoked smoke and a masterpiece that gives you a Kyoto feel

A one-of-a-kind dressing that makes the salad the centerpiece Original Italian Cuisine Same reservation on the day ◎ Sanjo dinner

Close to Kyoto Kawaramachi Station◆Enjoy Japanese French cuisine cuisine made with plenty of Kyoto ingredients and drinks made by the bartender

Please enjoy a luxurious time in a quiet Hanamikoji street while listening to the chef's lighthearted talk.

"Kobe beef x French cuisine x Kyoto cuisine" prepared by a 5-star hotel chef. A luxurious space with a panoramic view of Kyoto. Private rooms also available

[Kyoto Gion x Completely private room] Kyoto Kaiseki-style French cuisine incorporating seasonal delicacies to enjoy in a private space

Casual French cuisine using seafood and fresh Kyoto vegetables ■We offer courses perfect for anniversaries and birthdays.

We value encounters with people and create a variety of dishes made with thoughtful seasonal ingredients. Hideaway Italian Cuisine.

2 minutes from Kawaramachi Station ◆ Enjoy a variety of Japanese-style meal and Western Cuisine, Japanese and Western handmade dishes ◆ Great value for money! Also for banquets♪

[1 minute walk from Hankyu Kawaramachi] If you want to casually enjoy wine and charcoal grilled food in Pontocho, this is the place★

[Modern/Machiya/Vegetables] Enjoy a fusion of modern Italian Cuisine and French cuisine unique to Kyoto in Gion.

☆Full Teppan-yaki Course☆

Please enjoy Teppanyaki and wine made with aged Kuroge Wagyu beef and carefully selected seasonal ingredients. Recommended for anniversaries and dates!

Enjoying the grill inside Japan's first Banyan Tree Group hotel [Dawa Yuraku Kyoto]

Close to Gion-Shijo Station ◆We offer high-quality Japanese black beef and other dishes grilled on Teppan-yaki. The bar is open on weekends and offers authentic drinks.

[Underground of the "1928 Building"] Enjoy a variety of food and drinks, including 3 types of paella, in the museum

Kisshokichi, which handles the world's largest amount of Kobe beef, opens its first store in Kyoto. The "deliciousness of Kobe beef" achieved through continued dedication