French (Open Sunday) in Sanjo(京都府)

Private rooms available ◆ Kawaramachi 1 minute ◆ Google rating of 4.9 ◆ Fascinating performance with smoked smoke and a masterpiece that gives you a Kyoto feel

Close to Kyoto Kawaramachi Station◆Enjoy Japanese French cuisine cuisine made with plenty of Kyoto ingredients and drinks made by the bartender

[Kyoto Gion x Completely private room] Kyoto Kaiseki-style French cuisine incorporating seasonal delicacies to enjoy in a private space

Casual French cuisine using seafood and fresh Kyoto vegetables ■We offer courses perfect for anniversaries and birthdays.

Japanese French cuisine with a taste of Kyoto

A sophisticated yet warm space. Delicious food that gives you a “Kyoto” feel.

<5 minutes walk from Gion Shijo> ``Kenzo Estate Gion Store'' has a wine shop and Restaurants.

A gem of a dish that overturns the concept of Hamburg. You'll be surprised by the juicy meat and gentle sweetness.

[5 minutes walk from Kawaramachi Station] A wine bar where you can enjoy dishes with a twist. Wine by the glass from 850 yen

Enjoying the grill inside Japan's first Banyan Tree Group hotel [Dawa Yuraku Kyoto]

Kyoto Italian Cuisine made with carefully selected ingredients in a luxurious main dining space and completely private rooms.

[1 minute walk from Keihan Gion Shijo Station] Enjoy Bistro cuisine in a renovated Kyomachiya!

[Modern/Machiya/Vegetables] Enjoy a fusion of modern Italian Cuisine and French cuisine unique to Kyoto in Gion.

French cuisine Bistro that has been passed down for more than a century and can be enjoyed in an extraordinary space full of water and greenery.

A long-established Western Western Cuisine in Gion, founded in Taisho 5 ◆ Rooftop Beer Garden opens from May 7th in 2024! !

3 minutes from Kyoto Kawaramachi Station ◆ Enjoy casual French cuisine made with seasonal ingredients ◇ Suitable for a wide range of occasions from dates to groups

[1 minute walk from Nishiki Market] Spend a wonderful time with your loved ones

3 minutes from Sanjo Station ◆ Enjoy homemade Bistro food with a glass of bio wine ◎

A cozy French cuisine Restaurants where you can enjoy the marriage of seasonal ingredients

Supervised by a three-star Michelin-trained chef. A Steak that grills Kobe Kuroge Wagyu beef over Bincho charcoal.