Japanese Cuisine (Sake) for lunch in Gion, Kiyomizu-dera, Higashiyama

[Grand opening on July 21st! ] Taste the deliciously delicious “Unaju” in a modern Japanese space

[Delight in the seasonal flavors] The appearance of a former teahouse is a hospitable space where you can forget the hustle and bustle of the city.

Yachiyo garden facing the approach to Nanzenji Temple. A space where you can enjoy Kyoto cuisine and gardener Ueji's garden to your heart's content.

A well-known restaurant on Gion Yasaka Street where you can fully enjoy seasonal cuisine carefully selected by producers and producers.

[Kyoto Gion x Completely private room] Kyoto Kaiseki-style French cuisine incorporating seasonal delicacies to enjoy in a private space

[2 minutes from Gion-Shijo Station] Enjoy the changing seasons with your eyes and tongue, with warm customer service that will make you feel relaxed even if you are alone. Private room available

■“Yachidaime Gihei,” a rice gift used by celebrities, is the first in Japan! "Just rice"

A house in the back alley of Gion, Kyoto. A Kyomachiya that is a hideaway itself. Authentic Kaiseki with a tasteful atmosphere!

5 minutes from Keihan Sanjo Station ◆ Enjoy a delicate dish based on Italian cuisine, similar to Italian Cuisine cuisine. Available in your favorite flavor◎

[Tatami/private rooms available] We are proud of Sushi Seafood charcoal-grilled dishes, sake, and shochu. Please use it in various scenes.

A Kyoto tradition that only appears during the summer.Enjoy your meal while looking out at the Kamogawa River and feeling the murmur of the river.

[5 minutes walk from Gion-Shijo Station, Kawaramachi Station, and Sanjo Station] Enjoy seasonal Kyoto cuisine on a relaxing nightstand

◆Good location, 4 minutes walk from the station ◆Completely private rooms available ◆ Enjoy traditional Japanese Cuisine while enjoying the Kyoto-like atmosphere of Pontocho

[Near Yasaka Shrine and Chion-in Temple] Feel free to enjoy Sushi that combines Edomae and Kansai techniques in Gion ☆

[1 minute walk from Gion-Shijo Station] Enjoy the branded duck "Kyo-kamo" and delicious Kyoto sake in a sophisticated Japanese modern space

[In Maruyama Park, Kyoto] A professional connoisseur buys the highest quality Japanese black beef, which is purchased whole, along with Kyoto vegetables.

At a sushi restaurant where tradition and new sensibilities are woven together, you can enjoy the "supreme nigiri" without putting too much effort into it.

Enjoy seasonal Kyoto vegetables and wild plants, seasonal fish from Wakasa and Akashi Seto Inland Sea, and river fish from Lake Biwa with Kyoto-style tempura ◇ Tempura private rooms available ◇