Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
My daughter requested that I buy this because she had been curious about it when she passe...View details
2024/07 visited
1 time
A French cuisine Restaurants in Kitaoji run by a French chef. I had to go for dinner at sh...View details
2024/05 visited
1 time
The part-time staff and chefs were all very friendly, and the food was close to the authen...View details
2024/05 visited
1 time
Restaurant name |
LES DEUX GARCONS(LES DEUX GARCONS)
|
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Categories | Bistro, Cafe, Steak |
Phone number (for reservation and inquiry) |
075-708-7500 |
Reservation availability |
Reservations available
※6名様以下はアラカルトでのご案内、7名様以上はコースでのご案内になります。 |
Address |
京都府京都市左京区下鴨上川原町3 |
Transportation |
5 minutes walk east from Kitaoji Station on the subway 478 meters from Kitaoji. |
Opening hours |
|
Average price |
JPY 4,000 - JPY 4,999 JPY 2,000 - JPY 2,999 |
Average price(Based on reviews) |
JPY 2,000 - JPY 2,999
|
Payment methods |
Credit cards not accepted Electronic money not accepted |
Service charge & fee |
4名ずつ500円 |
Number of seats |
46 Seats ( Counter (Standing bar) 4 seats / Table [1F] 22 seats [2F] 24 seats) |
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Private rooms |
Unavailable |
Private use |
Available |
Non-smoking/smoking |
Non smoking Smoking space available |
Parking |
Unavailable There is a paid parking lot opposite the store. |
Space/facilities |
Stylish space,Counter seating,Stand-up bar,Wheelchair accessible |
Drink |
Wine,Cocktails available,Particular about wine |
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Food |
Particular about vegetable, Vegetarian options |
Occasion |
This occasion is recommended by many people. |
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Location |
Hideout,A house restaurant |
Service |
Multilingual menu available(English) |
Family friendly |
Children welcome
Children are welcome. |
The opening day |
2014.7.16 |
Restaurant highlights |
[5 minutes walk from Kitaoji Station] Bistro located near the Kamo River, surrounded by nature.
A classic Bistro located beside the Kamo River, surrounded by abundant nature, with a navy building as its landmark. The dishes made by a French chef are all hearty enough to be shared. Specialties in
...clude roasted lobster and Japanese black beef rump Steak. The restaurant mainly serves organic wines, and there is also a wine cellar inside. This is a restaurant that can be enjoyed by a wide range of customers, whether with the family, after work, on a date or anniversary. Open all day from breakfast to dinner!