Restaurants in Uji, Minamiyamashiro

Eki Chika Sakaba where you can enjoy seasonal Seafood dishes. A pop and stylish Izakaya (Japanese-style bar) that is easy for women to enter.

A calm Japanese atmosphere creates relaxation

[We are taking measures against infectious diseases! ] Feel free to enjoy authentic Chinese food in a calm restaurant ♪ We can also reserve the restaurant for reserved use ◎

A fun space filled with the scent of the ocean and a lively atmosphere◆Enjoy fresh seafood and a variety of drinks at reasonable prices♪

[All private rooms] 10% rare item on the market, Valdai Tanemoto Snow Crab caught in the Sea of Okhotsk

A calm Japanese atmosphere creates relaxation

Authentic Teppanyaki Steak house! Made with carefully selected ingredients, mainly domestically produced Japanese black Hida beef! !

[1 minute from JR Nagaokakyo] There is a tatami room that can accommodate up to 30 people ♪ Famous Okonomiyaki and various banquet courses start from 3000 yen ◎

Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!

[Great value for money] All-you-can-eat Sushi, Ramen, side dishes, and Sweets (approximately 94 types) ⇒ 2,980 yen

Made with the highest quality Kobe Takami beef that won the Prime Minister's Award! ! You can enjoy a variety of authentic Meat Dishes.

[City Hall 5th floor] Overlooking Muko City! An observation Restaurants where you can enjoy exquisite cuisine made with local ingredients♪

[5 minutes walk from Nagaoka Tenjin Station, in front of Nagaoka City Hall] There are 300 kinds of rich menus!!

2 minutes walk from Higashimuko Station ◎ Ingredients and abundant [Yakitori & Kushikatsu] ☆ “Go to eat your favorite skewers”!

[Open in March] Yakiniku (Grilled meat) directly managed by our own farm! Enjoy A5 Japanese black beef "Yamato beef" at a reasonable price ◆ All rooms are private rooms

Enjoy world-class pizza in Uji♪ Piping hot pizza baked in a Neapolitan wood-fired oven with Southern Italian wine

It is an ``interior shop and cafe'' where you can enjoy dishes made with fresh vegetables and carefully selected coffee.

[Just a short walk from Rokujizo Station] Take a breather with Creative Cuisine and delicious alcohol served by the owner, who has a background in Western Western Cuisine.

This is a restaurant that uses local vegetables, water, local chicken, and freshly farmed fish from ``Yagyu no Sato'' to create dishes that the owner is particular about.

2nd place in the Japan Super Spicy Gourmet Competition KARA-1 Grand Prix!