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There is a tasting of two types of abalone and a whole roasted suckling pig. Luxurious Cantonese cuisine of exceptional quality.
Feel the changing seasons of Kyoto from a dish that combines traditional tea ceremony techniques with the chef's originality.
Step through the white noren curtain of a townhouse standing on an alley in Higashiyama and discover modern Kyoto-style Chinese Cuisine.
A dish that highlights the beauty of the changing seasons. A luxurious moment where you will be enchanted by the delicacy of Kyoto cuisine.
We have reopened as a newly renovated Japanese Cuisine restaurant serving firewood cuisine. Enjoy seasonal flavors that you can't get in the city, right here in Tango.
Flowers, leaves, and seeds are all eaten, connecting them to life. Enjoy the feast of nature's blessings, known as "kusakui."
A feast that brings to life the bounty of the land and sea. A charcoal-grilled restaurant that invites you to enjoy delicious dishes with the skill of a fire that brings out the best in the ingredients.