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2 minutes from Karasuma Oike Station ◆ Enjoy authentic Vietnamese Cuisine that is gluten-free in an extraordinary space. There is also a small raised tatami room.
The owner, who has been a chef for 40 years, serves seasonal, authentic Edomae sushi in a 120-year-old Kyomachiya where you can feel the history of Nishijin textiles.
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