Restaurants (Stylish) in Kyoto

Feel the changing seasons of Kyoto from a dish that combines traditional tea ceremony techniques with the chef's originality.

The deliciousness of meat is beautifully expressed in this course. Enjoy the best meat cuisine in the elegant town of Gion.

The pleasant aftertaste, like overlapping ripples, will lead you to the essence of Japanese cuisine.

~ The food, the owner, the customers, the restaurant... everything is just right and delicious at this exquisite Izakaya (Japanese-style bar) ~

A famous restaurant serving "Tsumukusa cuisine" that combines the rustic charm of the mountain village with the elegance of the capital

In an unadorned space, you can focus only on the "taste" of the food - savoring the finest ingredients and exquisite craftsmanship.

Using seasonal ingredients, the restaurant expresses the changing seasons in a refreshing way. You will be enthralled by this vibrant dish that seems to harbor a sense of life.

The "aesthetics of minimalism" that brings out the flavor of the ingredients is outstanding. A Kyoto flavor created with a free-spirited approach, learning from the past and creating something new.

◾️The next reservation will be accepted for September from 11:00 am on July 1st◾️

A dish that goes beyond the norm, where tradition and individuality come together in harmony. Enjoy kaiseki cuisine that reflects the changing of the seasons.

We received two Michelin stars in 2023. Thank you from the bottom of my heart.

Enjoy a unique Italian Cuisine made with an abundance of famous domestic ingredients, and colored by exquisite techniques and unique sensibilities.

The southern tip of Kyoto Prefecture. A sophisticated Italian Cuisine gastronomic restaurant where the natural power of Kizu City shines through.

"Orto" means "vegetable garden" in Italian. We value the taste of seasonal ingredients by staying in tune with the seasons.

Japanese Cuisine which combines old and new techniques, enhanced by the elegant and refined atmosphere of the Sukiya-style building, will cleanse your soul.

Attracting VIPs from all over the world in Paris, the capital of gastronomy. The place the chef chose for his culmination was the toughest city in the world.