Tofu (Private Rooms) in Kyoto

Yachiyo garden facing the approach to Nanzenji Temple. A space where you can enjoy Kyoto cuisine and gardener Ueji's garden to your heart's content.

We offer our popular yuba hotpot, as well as kaiseki meals with boiled tofu and namafu.

3 minutes from the central exit of Kyoto Station ◆ Our all-you-can-drink plan with many of our favorite menu items is very popular ★ Accommodates 20 or more people

[5 minutes walk from Gion-Shijo Station, Kawaramachi Station, and Sanjo Station] Enjoy seasonal Kyoto cuisine on a relaxing nightstand

Enjoy seasonal Kyoto vegetables! A variety of creative Kyoto cuisine such as "seasonal basket salad" and "fu pizza" ♪ Semi-private rooms available

At our restaurant, we are taking measures to prevent infection so that our customers can enjoy their meals with peace of mind.

[5 minutes from Sanjo Station] Enjoy creative Japanese-style meal that makes the most of seasonal ingredients and delicious sake. Hospitality in a Japanese space overlooking the Kamogawa River

[Kamogawa Noryo Yuka] We pride ourselves on casual Kyoto cuisine centered around Yuba and Tofu. A quaint building that is a renovated teahouse.

[A summer tradition! Kamogawa Nouryou-yuka] [Dishes with conger eel, sweetfish, Omi beef, and more! Dishes incorporating seasonal ingredients!

A tofu cooking course in the atmosphere of Higashiyama, Kyoto! [Private room available for 3 or more people]

We use high-quality firm tofu, and you can enjoy smooth and gentle tofu by boiling it to your preference.

Right next to Nishiki Market! Opens at 8am! Please enjoy the famous "Yubadon" and the colorful "Miyabi Gozen".

Enjoy the elegance of the four seasons in Arashiyama, Kyoto

Enjoy authentic Kyoto cuisine using freshly made homemade Kyoto yuba made in restaurant attached to the store.

[Completely private rooms available for small groups] Obanzai, tofu that has been loved in Kyoto for 100 years, is a specialty. It is advantageous to reserve the course in advance.

[JR Kyoto Isetan 11th floor Restaurants area] Enjoy daily freshly made yuba and seasonal Kyoto kaiseki cuisine in an extraordinary space.

3 minutes from Kawaramachi Station ◇ Overlooking the Kamo River ◇ Offering ``hospitality'' for over 80 years and traditional Kyoto cuisine centered around Yuba.

[Next to Kyoto Theater | Kyoto Machiya Style] Creative Kyoto cuisine using seasonal Kyoto vegetables and original drinks ◎

[A hideaway nestled in Hanamikoji] We welcome everyone from entertainment and first meetings between the two families to those visiting for sightseeing!

Using plenty of seasonal ingredients from Kyoto and fresh yuba, you can enjoy Creative Cuisine in a Japanese-style space that can only be found at a yuba manufacturer.