Best Deep-fried foods (Takeout) in Kyoto

In a cozy and relaxing space, you can enjoy a wide variety of cuisine incorporating Kyoto flavors to your heart's content.

[Private room reservation possible] ⭐︎5 minutes walk from the nearest Shijo Karasuma

Enjoy seasonal Kyoto vegetables and wild plants, seasonal fish from Wakasa and Akashi Seto Inland Sea, and river fish from Lake Biwa with Kyoto-style tempura ◇ Tempura private rooms available ◇

The four seasons and culture of Kyoto are expressed in different delicacies each month. Enjoy a moment of intoxication with delicious flavors in a sukiya-style building opposite Kenninji Temple.

[5 minutes from Sanjo Station] Enjoy a variety of carefully selected Creative Cuisine in a quaint space with a view of the Kamogawa River.

3 minutes from Shijo Station ◆ Popular course! "Kyoto Okonomiyaki" Teppan-yaki using Kyoto ingredients x bio wine in a calm space ◎

A bite of happiness We value the sense of unity between the neta and the sushi rice.

[5 minutes from Sanjo Station/Kawaramachi Station] Enjoy authentic Japanese-style meal using seasonal ingredients while enjoying the atmosphere of a Kyomachiya

This restaurant specializes in carefully selected tuna and 40 types of local sake, all priced at 580 yen.