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Opening on April 15th! The first Kyoto store! A counter Bistro run by the PLEIN group
This restaurant specializes in carefully selected tuna and 40 types of local sake, all priced at 580 yen.
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``Invoice Registered Store'' Charcoal-grilled yakitori from Okutanba, vegetables and rice sent directly from farmers, and local sake selected by a sake brewer are the best!
The taste is much different! Tsumoto-style aged sashimi is a must-try! Approximately 30 types of sake available (Private room for 2 people ~◎)
Deep-fried Fried Skewers and exquisite dishes with a Japanese and Western taste, made with carefully sublimated ingredients. Courses tailored to the occasion are also available◎
Enjoy light, high-quality Chinese food made with plenty of local Kyoto ingredients that goes well with wine. Can be reserved
[1 minute from Saiin Station] Enjoy delicious food and sake from all over the country at a Seafood Izakaya (Japanese-style bar) created by a chef. Banquet course available
[Underground of the "1928 Building"] Enjoy a variety of food and drinks, including 3 types of paella, in the museum
10 seconds walk from Kyoto/Shijo station exit! A bar where you can drink carefully selected craft beers from all over the country! Semi-private rooms available!
1 minute from Karasuma Oike Station ◆Enjoy Japanese, Western, and Chinese cuisine and delicious sake to your heart's content at this Bistro bar where you can enjoy without straining yourself.
Now accepting reservations for banquets ◆ Casually enjoy wine and food ◆ Unlimited time all-you-can-drink wine for 1,990 yen
[3 minutes from Shijo Station] A variety of drinks and original dishes are all of high quality. A warm hideaway Dining Bar