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A stone-paved townhouse has been renovated into a contemporary modern space. A restaurant in Hanamikoji, Gion where you can enjoy chicken dishes and wine
[3 minutes walk from Keifuku Arashiyama Station] Enjoy the taste of bliss while looking at the Japanese garden of the four seasons
A renovated space from a Meiji-era townhouse
Owner from Uwajima ``Authentic natural red sea bream Maki no Taimeshi''
Enjoy the original taste of the ingredients. The best part of cooking Tempura is at the counter.
[A popular hidden gem just 1 minute from Hankyu Arashiyama Station] Newly opened in May! A restaurant specializing in Wagyu beef yukhoe donburi and Wagyu beef Steak!
Every morning, the head chef personally sees the lively seafood that is landed at the fishing port, purchases it, and cooks it fresh.