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Private room for 5.6 people ◎ Near Sanjo Kawaramachi ◆ Casual bar serving Pork Cutlet, creative fries and oden.
[0 minutes walk from the station] Cheers at a Showa-era retro pub for a reasonable price! Katchan's signature fried Gyoza / Dumpling from 200 yen
1 minute from Hachijo Exit of Kyoto Station ◇ “We want you to eat really delicious Yakiniku (Grilled meat) at an affordable price” A Yakiniku (Grilled meat) restaurant with outstanding freshness
[All seats are private rooms! 3 minutes walk from Kyoto Station] We offer a wide variety of all-you-can-drink courses from 3,500 yen! For banquets and entertainment ◎
Welcome party season is upon us♪ 80 types of popular all-you All-you-can-drink course (for drinks only) 1,250 yen♪ Party courses also available☆彡
[Sain] Full of samgyeopsal, Korean chiritori hot pot, Hot Pot pot, yakitori, fried chicken, and Chicken Cuisine! takeaway
[Pontocho] Experience grilling Seafood using a charcoal grill in a quiet setting in the entertainment district [Nobody Knows]
[5 minutes from Kyoto Shiyakusho-mae Station] Crispy and healthy Fried Skewers at a reasonable price ◎ We also have a variety of courses with all-you-can-drink options ♪
[7 minutes walk from Gion Shijo Station] shabu shabu shabu with various brands of pork from all over the country
A restaurant serving carefully selected fish ordered from all over the country and exquisite Kamameshi (rice cooked in a pot) Sumibi Seafood Sake House Rakurin Fushimi Takeda Branch
A selection of carefully selected ingredients such as duck, Kyoto vegetables, and fresh fish. Delicious sake and shochu from all over the country, as well as homemade soba noodles.
4 minutes from Gion Shijo Station. The specialty is pork soup with lots of miso and dashi ingredients! Niigata local sake carefully selected by the owner is also available ◎ Great for parties
[1 minute walk from Kawaramachi Station] A casual Creative Cuisine restaurant where you can enjoy seasonal Kyoto vegetables! You can enjoy meat and fish with Kyoto ingredients♪
[Gion] Enjoy Nanaya red chicken and seasonal Tempura in a historic Kyoto townhouse. Completely private rooms available.