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In an elegant space, enjoy seasonal kaiseki cuisine and carefully selected hot pot dishes with carefully selected alcoholic beverages.
Enjoy seasonal ingredients unique to Kyoto, such as young sweetfish, seasonal vegetables, and kuruma prawns, in Kyoto-style Tempura at Endo Okazakitei
Technological innovation with -60℃ freezers, Neo Tempura in Kyoto
Speaking of Yonefuku..." Tempura tempura" fried with 100% rice oil! !
Please enjoy Kyoto yuba cuisine using carefully selected yuba with a view typical of Kyoto.
A high-quality Japanese space built in Sukiya style. Enjoy Kyoto cuisine made with the blessings of the four seasons and the charming garden scenery ◆ Completely private rooms available
Cheap and delicious Tempura and big Sushi! ``When it comes to cheap and delicious Tempura in Kyoto, it's Yonefuku! ”