Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Genealogy of the soba noodle god “Kunihiro Takahashi”

Sobakiri Ishigaki

(そば切り 石垣)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2024/03/08

Cuisine Menu

(税込価格)

Zaru soba

Our fragrant Nihachi soba noodles are hand-milled every morning by the owner himself in the store's flour milling facility because we want you to fully experience the taste of soba!

2 types of zaru soba

Recommendations

2 types of zaru soba

JPY 1,650

This menu was designed so that you can enjoy different flavors and textures even from the same soba! The first one is a neat Nihachi soba. The second one is a ground dough mixed with cuticles and slightly coarse grained powder. Enjoy the second one with salt.

Kamozaru soba

Kamozaru soba

JPY 1,750

Our popular menu using domestic duck! Carefully prepared duck is sliced thickly to create a dish that allows you to fully enjoy the flavor of duck.

seasonal zaru soba

seasonal zaru soba

JPY 1,750

Firefly squid and rape blossom soba noodles Enjoy the arrival of spring! Please enjoy until the end.

Zaru soba

Recommendations

Zaru soba

JPY 950

Soba, dashi, green onion, wasabi A straightforward menu with a focus on everything. All the basics of our store are here.

Grated soba

JPY 1,150

Herring and soba noodles

JPY 1,650

Our proud herring is cooked in-house to a sweet and spicy taste! ! Keep the taste cultivated during your training days! !

Yuba Zaru Soba

Yuba Zaru Soba

JPY 1,400

Soba noodles made with Kyoto yuba directly shipped from Kyoto Enjoy with fresh yuba mixed with soba!

Nameko grated soba

Nameko grated soba

JPY 1,300

A popular menu that can also be enjoyed with nameko mushrooms cooked in soba soup, spicy daikon radish, and bukkake.

Adding soba

Adding soba

Half portion 350 yen, one piece 700 yen

A la carte dish

During the Edo period, it was a stylish way for adults to enjoy soba by having a light drink of sake with a side dish at a soba restaurant and finishing with soba. At our store, we have a variety of items that can only be found at a soba restaurant that allows you to drink in this way.

Braised duck

Braised duck

JPY 900

The parts used for soba are shaped into dumplings, drained of oil, and cooked to a sweet and spicy taste. Served with komatsuna and boiled egg, please enjoy together.

Grilled miso

Grilled miso

JPY 450

Seasonal ingredients such as buckwheat noodles, yuzu, and shiso leaves are kneaded into miso and grilled. This one item alone will make your Japanese sake go well.

Grated buckwheat nameko

JPY 550

Buckwheat seeds, nameko mushrooms, and bonito flakes are cooked in soba soup and tossed with spicy daikon radish. Unique to soba restaurants! !

Itawasa

JPY 650

Kamaboko ordered from Yamaguchi Prefecture, wasabi from Shizuoka Yutogi, and pickled wasabi. The solid kamaboko and deliciously spicy wasabi make the sake go well.

Raw Yuba

JPY 650

Raw yuba sent directly from Kyoto. Enjoy with ginger soy sauce.

Boiled herring sticks

Boiled herring sticks

JPY 800

A product that took a lot of time and effort. We have recreated the taste of the training period.

Kettle fried soba

Kamaage soba noodles that you don't often find at other stores. Soba noodles are easier to spread than other Noodles, but by kettle-frying them, the aroma of soba is transmitted directly. Please order as soon as possible! !

Kettle fried soba

Kettle fried soba

JPY 1,000

The way to eat it is the same as zaru soba, it is served with soba soup, but it also comes with an egg, so please enjoy it with the egg and soup.

Various kettle-fried soba noodles

All zaru soba menu items can be changed to kamaage. Enjoy kamaage soba in the cold winter.

Kakesoba

We have prepared warm soba noodles for you only in the cold winter of Komono.

Herring soba

Herring soba

JPY 1,550

The herring is prepared in-house with a lot of time and effort. Please try it once.

Nanko plum and Hokkaido white yam soba

Nanko plum and Hokkaido white yam soba

JPY 1,350

Soba with Wakayama Nanko plum and Hokkaido Rishiri grated konbu. It pervades your body during the cold winter.

Soba with duck and mitsuba

JPY 1,850

Hanamaki soba

Hanamaki soba

Soba noodles with high quality seaweed from Kuwana and wasabi from Shizuoka Yutoki. The seaweed melts into the soup stock, making the soba noodles very fragrant.

Restaurant information

Details

Restaurant name
Sobakiri Ishigaki
Categories Soba、Nihonshu (Japanese sake)

050-5872-4089

Reservation Availability

Cannot be reserved

Address

三重県三重郡菰野町菰野4846-6

Transportation

5 minutes walk from Kintetsu Yunoyama Line Yunoyama Onsen Station Approximately 5 minutes from Shin-Meishin Komono IC Approximately 15 minutes from Higashi-Meihan Yokkaichi IC Go straight towards Aqua Ignis Yunoyama Onsen Station Approximately 1 minute

386 meters from Yunoyama Onsen.

Opening hours
  • Mon

    • 10:00 - 16:00

      (L.O. 15:30)

  • Tue

    • 10:00 - 16:00

      (L.O. 15:30)

  • Wed

    • Closed
  • Thu

    • 10:00 - 16:00

      (L.O. 15:30)

  • Fri

    • 10:00 - 16:00

      (L.O. 15:30)

  • Sat

    • 10:00 - 16:00

      (L.O. 15:30)

  • Sun

    • 10:00 - 16:00

      (L.O. 15:30)

  • ■ 定休日
    第4木曜日(祝日の場合は営業)
Budget

¥1,000~¥1,999

Budget(Aggregate of reviews)
¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Not Accepted

Seats/facilities

Number of seats

26 Seats

( All table seats, strollers OK)

Maximum party size

26people(Seating)
Private dining rooms

not allowed

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

20 or more

Space/facilities

Stylish space,Comfortable space,Wide seat

Menu

Drink

Japanese sake (Nihonshu),Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu)

Feature - Related information

Occasion

With family/children

This occasion is recommended by many people.

Location

Beautiful scenery,In hotel restaurant,Secluded restaurant,House restaurant

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted

Website

https://sosuikyo.com/restaurant_ishigaki.php

The opening day

2020.7.10

Phone Number

059-324-5974

Remarks

Although we do not take reservations, we are able to serve you relatively smoothly during times other than Sunday lunchtime. Please feel free to call us for information on vacancies.