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``Butasute'' is a Wagyu beef specialty restaurant founded in 1909. At the annex "Wakayanagi", enjoy Amiyaki and Sukiyaki in a private room.
Founded in 1899. Enjoy historical Western Cuisine at a famous restaurant that has carved its name in the history of Western Western Cuisine.
A shabu shabu and Sukiyaki specialty store directly managed by the popular butcher shop Asahiya.
Buy a whole head of high-quality Japanese black beef, including Matsusaka beef! THE Yakiniku (Grilled meat) Restaurants. We aim for classic!
At Restaurants located in a place where history and tradition intertwine, you can enjoy sophisticated modern French French cuisine that reflects the changing seasons.
A restaurant where you can enjoy the delicacies of the mountains and seas of the beautiful country of Ise-Shima in Japanese Cuisine
Ise-Shima's most cost-effective recommendation, the Ise lobster set meal, is very popular! It's blowfish season!
If you want to eat seasonal ingredients, come to our store! For foodies and sake lovers who aren't satisfied with izakaya Izakaya (Japanese-style bar), come to Obanzai Fujimasa.
Announcement of Daruma Unagi Tado Main Branch's "Doyō no Ushi no Hi" and new menu.
Starting in July, afternoon tea will be changed to "Tropical Noon" ♪
5 minutes from Kintetsu Yokkaichi Station ◆ Banquets for up to 50 people are possible ◎ Enjoy Sushi and daily specials ♪ Daytime drinking is welcome
Extra large fried shrimp, spiny lobster, abalone, Matsusaka beef, Oyster, special Seafood Bowl, full course, near the nearest hotel Route Inn
Ristorante La Platino
◇5-minute walk from Hiratamachi Station ◇The latest seafood is the main dish ◎A Seafood Izakaya (Japanese-style bar) that is sure to satisfy men and women of all ages with its delicious menu