Restaurants (Open Sunday) in Mie

[Yakiniku (Grilled meat) restaurant in Ise Jingu Oharaimachi] A restaurant where you can easily enjoy Matsusaka beef and its rare parts.

◎ “Fugu” brings good luck ◎ Authentic taste at a reasonable price!

Speaking of "Until morning at Kuwana Station!"... ^_^ Relax with all-you-can-drink for 3 hours ♪ Teppanyaki & charcoal grill full of immersive feeling ◎

Excellent value for money ◎ Popular Izakaya (Japanese-style bar) with delicious Chicken Cuisine | All-you-can-drink courses perfect for banquets | Plenty of alcoholic drinks

Since opening, there has been a flood of media coverage★A5 rank carefully selected Kuroge Wagyu beef served by a female chef in front of the iron plate

All seats are equipped with private rooms. [A5 Matsusaka beef specialty store Yakiniku (Grilled meat)] specializes in Matsusaka beef, a rare Japanese beef that Japan is proud of.

1 minute walk from Tsu Station! All rooms are completely private, with separate smoking and non-smoking areas. Open from 12 noon on weekends and holidays.

[In Ise Shima's first winery] Enjoy the marriage of local ingredients and our own brewed wine♪

[Aeon Mall Toin 1F] “The fun of frying, the choice is yours!” All-you-can-eat from all menus! !

[Reservation required★Otoshi is the best choice for a limited time only! ]

[5 minutes walk from Hiratamachi Station] Enjoy fresh fish, horse sashimi, and Creative Cuisine in a high-quality modern space. Private rooms available◎

A small Matsusaka beef specialty store with five pure Japanese-style private rooms. You can enjoy high-quality Matsusaka meat Yakiniku (Grilled meat) over charcoal.

[Opened on 4/13] 5 minutes from Yunoyama Onsen Station ◆ Cheers with a hearty American Barbecue and craft beer!

[3 minutes walk from Kintetsu Yokkaichi Station] New menus are appearing one after another!

4 minutes from Kintetsu Yokkaichi Station ◆ Enjoy luxurious dishes made with Kuroge Wagyu beef and seasonal seafood, either individually or as a course. For various scenes◎

≪Can be reserved for up to 20 people≫ "Charcoal-grilled yakitori" skewered every morning◎Enjoy various scenes in a relaxing and homely space!

A small restaurant with the concept of [Four seasons decorated with Mie seafood and local vegetables]. We are proud of our fresh fish and clams.

We serve seasonal ingredients directly from the market in our signature robatayaki style.Completely private rooms and separate smoking areas! Yakitori (grilled chicken skewers), Seafood, Sushi etc.

Completely private rooms available◆Enjoy carefully selected high-quality Wagyu beef carefully selected by Ogawa Butcher Shop, which has been in business for over 50 years. Parking available

Buy a whole head of high-quality Japanese black beef, including Matsusaka beef! THE Yakiniku (Grilled meat) Restaurants. We aim for classic!