FAQ

Menu : Azuma ya

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Local sake and seasonal flavors

Azuma ya

(東家)
Nearest station：
Aobadori Avenue
[Miyagi]
Categories：
Seafood
Izakaya (Tavern)
Nihonshu (Japanese sake)
Budget：

JPY 3,000～JPY 3,999

～JPY 999

Fixed holidays：
Sunday
Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2021/04/01

Cuisine Menu

(税込価格)

*All of our menu items are displayed excluding tax.

In order to provide the same price as before, the tax is not included. Thank you for your understanding.

Sendai specialty “Cow tongue”

Grilled Cow tongue

Grilled Cow tongue

JPY 1,430

Sendai's specialty "Cow tongue Yaki". You can enjoy the "excellent thick-sliced tongue" that is soft and fatty.

Cow tongue meatballs

Cow tongue meatballs

JPY 770

One bite and happiness will overflow! The crunch is irresistible.

Grilled Cow tongue

Just like Steak!? A piece of veal Cow tongue grilled to perfection! The calves that are less than a year old, which are procured through the owner's own route, are less chewy than adult cows and are extremely soft. *From 2970 yen

■Recommended■

``One piece of sashimi'' *The photo shows several pieces of sashimi.

``One piece of sashimi'' *The photo shows several pieces of sashimi.

Half size: 880 yen Bluefin tuna, yellowtail, amberjack, striped horse mackerel, etc. are in stock depending on the day. We have prepared half sizes that are easy to enjoy by yourself or in a small group.

3 pieces of sashimi

3 pieces of sashimi

JPY 1,980

Five-piece sashimi assortment

Five-piece sashimi assortment

JPY 3,850

Live amberjack sashimi

JPY 1,650

Hiramesashi

JPY 1,650

yellowtail sashimi

JPY 1,650

Sea bream sashimi

JPY 1,650

Oma bluefin tuna sashimi

From 2420 yen

selection the master! Fish dishes (served in your preferred cooking method)

Amberjack / Yellowtail / Kinka mackerel dried overnight / Mexicali / Shishamo (Hidaka) / Atka mackerel / Kichiji / Mello / Conger eel / Harmonica... etc.

Classic

Fried white shrimp

Fried white shrimp

JPY 990

Crisply fried white shrimp. You can fully enjoy the sweetness and aroma of white shrimp. It is rare for a restaurant to be able to offer this product all year round, so many customers come to the store looking for ``deep-fried white shrimp''.

Fried blowfish

Fried blowfish

JPY 1,100

You can enjoy the firm texture and rich flavor of blowfish. Enjoy simply with salt and lemon. It also goes great with alcohol.

Seafood with fragrant plums

JPY 1,100

You can enjoy fresh fish topped with oil and plum meat for a refreshing and refreshing meal.

Densuke conger eel

Densuke conger eel

JPY 1,650

This is a very thick conger eel, one in every 4 to 5,000.

whale bacon

whale bacon

JPY 990

raw jellyfish vinegar

raw jellyfish vinegar

JPY 990

Miso pickled cream cheese

Miso pickled cream cheese

JPY 990

salad

Various

Various

・Homemade potato salad 660 yen ・Stick salad 880 yen ・Vegetable salad 880 yen ・Tofu salad 880 yen ・Octopus salad 880 yen ・ Seafood salad 1320 yen

Handmade tofu samadhi

Various

・Hiyayakko 550 yen ・Agedashi tofu 660 yen ・Mushroom tofu 770 yen ・Ankake tofu 880 yen

■Classy fish■

Takowasa

Takowasa

JPY 440

Grated whitebait

JPY 440

Assorted fresh incense

Assorted fresh incense

JPY 660

Yam with mentaiko

Yam with mentaiko

JPY 660

Firefly squid dried overnight

JPY 770

Pickled firefly squid

Pickled firefly squid

JPY 770

grilled asparagus

grilled asparagus

JPY 770

“Dried persimmon and butter mille-feuille” Creative Cuisine that has been loved for 30 years.

“Dried persimmon and butter mille-feuille” Creative Cuisine that has been loved for 30 years.

JPY 880

The combination of concentrated persimmon flavor and smooth smokeless butter is addictive. Accompanying beer and shochu.

Seasonal vinegar miso dressing

Seasonal vinegar miso dressing

JPY 880

Seafood with fragrant plums

JPY 1,100

Bluefin tuna on top

JPY 1,430

"Sea urchin" is one of Japan's three major delicacies *The photo shows sea urchin

"Sea urchin" is one of Japan's three major delicacies *The photo shows sea urchin

We offer seasonal sea urchins such as sea urchins and purple sea urchins. Because it is extremely fresh, it boasts a rich, creamy taste with no odor.

Steamed sea urchin

JPY 1,650

■Famous Atsukiri■

Thick-sliced bacon grilled

JPY 1,100

thick-sliced Steak

Higashiya's proud thick slices have a luxurious taste! From 2750 yen

■Special dish■

fried eggplant

fried eggplant

JPY 660

Fried raw beef

Fried raw beef

JPY 660

Grilled green onion and cheese

Grilled green onion and cheese

JPY 660

horse sashimi

JPY 1,100

pottery

Grilled maitake mushrooms in foil

JPY 770

Hidakamoto Shishamoyaki (2 pieces)

JPY 550

Grilled Atka mackerel (half)

JPY 660

Today's grilled fish

JPY 880

*Please let us know about the fish content.

Local fish kamayaki

From 990 yen

Japanese style Dim sum

Potato mochi

JPY 660

Taro manju

JPY 770

Konnyaku mochi Gyoza / Dumpling

JPY 880

Shrimp hanpen

Shrimp hanpen

JPY 880

homemade! Sakura shrimp kamaboko

JPY 1,100

fried food

Chicken wings mentai

Chicken wings mentai

JPY 660

Octopus Tang

Octopus Tang

JPY 660

Fried white fish (with vegetables)

JPY 660

Fried oysters (with vegetables)

Fried oysters (with vegetables)

JPY 770

Fried scallops and sea urchin with herbs

JPY 1,650

Fried squid and sea urchin Isobe

JPY 1,650

Chicken Tang

Chicken Tang

JPY 660

Assorted vegetable tempura

JPY 1,320

Maitake mushroom Tempura

Maitake mushroom Tempura

JPY 770

Fried lotus root sandwich

JPY 660

Camembert cheese fries

Camembert cheese fries

JPY 1,100

■Meal■

Onigiri (2 pieces + pickles)

Onigiri (2 pieces + pickles)

JPY 550

1 serving (2 pieces from sujiko, mentaiko, cod roe, whitebait, etc.)

Ochazuke（boiled rice with tea）(plum/salmon/mentaiko/suji roe/whitebait/cod roe)

770 yen each

Rice porridge (egg/nori/crab)

JPY 900

990 yen each

Master's recommended bowl

Master's recommended bowl

This is the most delicious Seafood Bowl of the day. From 1980 yen

Special sea urchin bukkake rice

JPY 2,750

Warm hot pot

Seafood Kinmedai Nabe

JPY 3,850

Serves 2 This is the one recommended by all parents!

Anglerfish hotpot <3,500 yen for 2 people> *From December

Anglerfish hotpot <3,500 yen for 2 people> *From December

JPY 4,400

Orders must be made for 2 people or more. A luxurious hotpot made with homemade Anglerfish miso. *Reservation required by the day before

Sendai seri hotpot (duck hotpot)

JPY 3,850

2 servings

Pork belly hotpot

JPY 3,300

2 servings

Restaurant information

Details

Restaurant name
Azuma ya（Azuma ya）
Categories Seafood、Izakaya (Tavern)、Nihonshu (Japanese sake)
Phone number (for reservation and inquiry)

050-5868-4317

Reservation Availability

Reservations available

Address

宮城県仙台市青葉区中央3-8-5 新仙台駅前ビル　B1F

Azuma ya - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

5 minutes walk from Sendai Station. Sendai morning market B1F

204 meters from Aobadori Avenue.

Opening hours

  • Mon

    • 11:00 - 14:00
    • 17:00 - 23:00

      （L.O. 21:30）

  • Tue

    • 11:00 - 14:00
    • 17:00 - 23:00

      （L.O. 21:30）

  • Wed

    • 11:00 - 14:00
    • 17:00 - 23:00

      （L.O. 21:30）

  • Thu

    • 11:00 - 14:00
    • 17:00 - 23:00

      （L.O. 21:30）

  • Fri

    • 11:00 - 14:00
    • 17:00 - 23:00

      （L.O. 21:30）

  • Sat

    • 11:00 - 14:00
    • 17:00 - 23:00

      （L.O. 21:30）

  • Sun

    • Closed
  • Public Holiday
    • 11:00 - 14:00
    • 17:00 - 23:00

      （L.O. 21:30）

  • Before Public Holiday
    • 11:00 - 14:00
    • 17:00 - 23:00

      （L.O. 21:30）

  • ■ 営業時間
    【お願い】
    ランチのご予約は承っておりません。
    夜の海鮮丼は数量限定のため、事前予約のみになります。当日ご来店後のご注文は承っておりません。
    ※都度営業時間を変更する場合も御座います。ご了承ください。

    ■ 定休日
    日曜日※長期連休の際には、連休最終日をお休みさせて頂きます。
Budget

￥3,000～￥3,999

～￥999

Budget（Aggregate of reviews）
￥5,000～￥5,999￥1,000～￥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（VISA、Master、JCB、AMEX）

Electronic money Not Accepted

QR code payment Not Accepted

Seats/facilities

Number of seats

30 Seats

Private dining rooms

OK

For 6 people、For 8 people

There are semi-private tatami seats available.

Private use

OK

For 20-50 people

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Space/facilities

Comfortable space,Counter,Tatami seats

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu)

Food

Particular about fish

Feature - Related information

Occasion

With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant

Service

Extended party hours (more than 2.5 hours)

Phone Number

022-211-5801

Send information by email

Send (by email)