Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
1 - 13 of 13
仙台の寿司屋はほぼ網羅したけど、
はっきり言って仙台で1番うまい。
所謂居酒屋寿司の側面もあり、マグロの仕入れがとても良い(はず)
点数が低くて目につかないので助かる。
思い出しただけで行きた...
市営バス市役所経由東仙台営業所行,鶴ヶ谷七丁目行などの停留所,宮町五丁目で下車すると目前である。駐車場は店の隣に5台分くらい。暖簾くぐると,左手にカウンター6〜7席,右手に小上がり2卓?
本...
東照宮近くの大衆寿司屋です。仙台に東照宮?という方もいるかと思いますが、伊達忠宗公が、仙台に勧進して創建したもの。その歴史ある宮町にある寿司屋なのです。住宅街ということもあり、値段は良心的です。ランチ...
成巧寿司さんでテイクアウト。
お新香巻き一人前を。中には黄色い沢庵が入っています。
やはりお味は格別です。米も海苔も全てが口の中でとろけるように美味しい
握り方も良く、全てが一口サイズで子供でも...
Restaurant name |
Seikou Zushi
|
---|---|
Categories | Sushi、Crab、Seafood |
Phone number (for reservation and inquiry) |
022-263-6281 |
Reservation Availability |
Reservations available |
Address |
宮城県仙台市青葉区宮町4-7-30 |
Transportation |
25 minutes on foot from Sendai Station 3 minutes on foot from Toshogu Station on the Senzan Line 158 meters from Toshogu. |
Opening hours |
|
Budget |
¥5,000~¥5,999 ¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted |
Number of seats |
18 Seats ( 6 seats at counter, 12 seats at tables) |
---|---|
Maximum party size | 18people(Seating)、20people(Standing) |
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
Smoking / Non-smoking area separated Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK 10 cars |
Space/facilities |
Comfortable space,Counter,With power supply |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
---|---|
Food |
Particular about fish |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out,Delivery |
With children |
Kids are welcome,Baby strollers accepted |
Remarks |
It depends on the availability of ingredients. We will prepare according to your budget. Please feel free to contact us. |
PR for restaurants |
"A restaurant that specializes in natural tuna"
[Sushi in Gomiya-cho that has been in business for over 50 years] Every morning, the owner himself goes to the Sendai Central Wholesale Market to purchase carefully selected fresh seafood. We also acc |
This is a long-established Sushi restaurant in Miyamachi. It is located next to Endo Mochiya. There ...