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We use the highest quality brand beef from Australia.
We use the highest quality brand beef from Australia.
This is an old-fashioned beef tongue restaurant that can only be tasted in Miyagi.
[7 minutes walk from JR Sendai Station] A store specializing in Sendai's specialty "thick-sliced beef tongue" and carefully selected wagyu beef
Gyutan is a specialty of Sendai, the capital of forests. Beef tongue with a unique thick texture and flavor
◇5-minute walk from Sendai Station ◇Hospitality with fresh fish caught in the morning, fresh vegetables purchased from our direct wholesaler, and local Miyagi sake ◎
4 minutes walk from Sendai Station. Fresh ingredients and all the deliciousness are here!
Edomae Sushi and a la carte dishes made with fresh, natural ingredients are very popular.
Enjoy casual Seafood and Sushi in a lively and trendy alley. A new Sushi bar from Sendai.
The taste of Motsu-nabe (Offal hotpot) and horse sashimi is “excellent”. Here you can enjoy a blissful moment with rare shochu and sake.
Right in the middle of the lively and popular alley! Lunch is a heavy eel lunch or lunch, and dinner is eel skewers and yakitori.
This restaurant is known for its fresh seafood from Sanriku and for being one of the best in Sendai for sashimi. We recommend the course menu, which allows you to enjoy the full flavor of the season.
Very popular for lunch! A lively and popular alley. Himeji oden, Osaka kushikatsu, and Sendai beef stew with beef tendon are specialties.
Edomae Sushi centered around local ingredients in a high-quality space. A hidden sushi restaurant that requires reservations.