Online reservation
Close
Carefully selected domestic chicken and seasonal vegetables purchased on the day are grilled over the finest charcoal. Perfect for parties, dates, etc.
NEW OPEN November 30th Tokyo Shinjuku Access Ranking *The #1 "Konagira" is now in Sendai!
[3 minutes from Hirose-dori Station] Enjoy an intoxicating moment with carefully selected meat Sukiyaki and sake from Akita Prefecture at a hideaway for adults
Local production for local consumption in the forest capital! Fresh seafood and Cow tongue go perfectly with local sake! New specialty! I started spilling rice ☆
Empty-handed BBQ on the terrace♪ Yakiniku (Grilled meat) where you can drink like in Beer Garden ◎ A meat drinking party with a wide variety of fun snacks!
Thanks to all of you, we will be celebrating our 102nd anniversary on December 10th of this year.
Feast made with fresh fish and seasonal vegetables from Tohoku, charcoal-grilled beef tongue and robatayaki [Miyagi sake selection] Many private rooms
Oden and Sushi are very popular! An Izakaya (Japanese-style bar) that can be enjoyed by individuals or groups has arrived in Sendai for the first time!
A famous restaurant in Sendai that serves fresh fish and seasonal vegetables from Tohoku. Enjoy grilled beef tongue and robatayaki [Night view seats and many private rooms]
Delicious sake from all over Japan brought to you by sake masters. Enjoy seasonal sake and side dishes at a sake restaurant in Kokubuncho, Sendai◎
A famous restaurant representing Sendai Kokubuncho where you can enjoy Japanese-style meal made with carefully selected seasonal local ingredients and recommended local sake.
[In front of Gotsubashi Station] “Fried young chicken” is exquisite! Set meals are also available in the evening, so please enjoy them for drinking parties and meals.
Private room for up to 20 people ◎ Fresh seafood delivered directly from Ishinomaki Port with delicious local sake
[In front of Sendai Station] A Seafood Izakaya (Japanese-style bar) where you can enjoy Sanriku fresh fish and Ishinomaki Kinkamono in ``primitive grilling and straw grilling''! Many completely private rooms◎
Enjoy authentic Basque cuisine made with Tohoku ingredients in a hideaway space for adults reminiscent of the local area.
Spicy Hot pot Taiwanese Motsu-nabe (Offal hotpot), Dim sum Taiwanese Chinese bar♪ Craft beer and orange wine on the terrace
[Sister restaurant that won Tabelog 100 Best Restaurant Award] A popular Yakiniku (Grilled meat) restaurant that serves Sendai beef and Miyagi prefecture beef Yakiniku (Grilled meat) at reasonable prices.
A casual bar where you can enjoy Grilled skewer and kushiten with a selection of wine and sake.