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Established 50 years ago. We offer Kaiseki cuisine, including the popular Tempura made with carefully selected seasonal ingredients.
A beef tongue specialty store from a long-established butcher in Sendai! Thick and tender charcoal-grilled beef tongue carefully prepared and aged by craftsmen♪
[Our most popular] Specially selected Sendai beef course (Sendai beef rank A5) 15,988 yen (tax included) / 8 items
[Terrace seating/Completely private rooms available] Directly connected to Sendai Station ◆Modern Italian Cuisine cuisine using Tohoku ingredients, All-you-can-eat buffet recommended
Enjoy authentic Basque cuisine made with Tohoku ingredients in a hideaway space for adults reminiscent of the local area.
[2 minutes walk from the north exit of Sendai Station] Izakaya (Japanese-style bar) with all private rooms! Enjoy date delicious Cow tongue and Sendai specialties in a high-quality space★
Beer Festa 2024 will be held from June 1st!
A variety of Italian dishes that make use of Tohoku's seasonal ingredients
Enjoy the taste and charm of Kyoto while staying in Sendai. Enjoy seasonal kaiseki cuisine in a space with a small garden
Inside Ishinomaki ASATTE ◆Enjoy locally produced and locally consumed delicacies and a wide variety of drinks made with local ingredients.
[Before Sendai Station] Juicy Gyoza / Dumpling and beer! Drink and eat at our Dan-da-dan!
◇Authentic Italian Ristorante◇
We use the highest quality brand beef from Australia.
[3 minutes from Miyaginodori Station] Enjoy fresh tuna and local sake in Sendai! A Sushi restaurant loved by locals and tourists alike
We use the highest quality brand beef from Australia.
Casual creative French cuisine in an open space