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Founded 50 years ago. We will continue to pass on our cultivated skills and sincerity.
Founded about 50 years ago, this long-established restaurant offers "new classical" cuisine that continues to evolve every day.
[5 minutes walk from JR Miyazaki Station] “Unagi Kaiun” where you can enjoy domestic eel with carefully selected production areas and local sake
Speaking of Miyazaki's local chicken, it is called Jitōdori. Grilled or charcoal-grilled rare parts of Jitō chicken. Enjoy real local chicken.
Expressing Miyazaki's four seasons through cuisine. Because we grew up here, we can know the ingredients.