Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
It's getting hot and I'm feeling a bit tired, so I want to eat Yakiniku (Grilled meat). I ...Find out more
2020/08 Visitation
1times
I thought the quality of the meat was very high. I ordered a variety of cuts, and every cu...Find out more
2023/11 Visitation
2times
当日予約でも10人団体で金曜入れました! どの肉もクオリティが高く、たらふく飲んでもリーズナブル。 なんといっても個室が大きいのがGOODでした! 歓送迎会にもぴったりなので...Find out more
2023/04 Visitation
1times
Restaurant name |
Miszi(Miszi)
|
---|---|
Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
026-223-6111 |
Reservation Availability |
Reservations available |
Address |
長野県長野市南長野末広町1356 Nacs末広 4F |
Transportation |
2 minutes walk from Nagano Station 188 meters from Nagano. |
Opening hours |
|
Budget |
¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners、VISA、Master) Electronic money Accepted (Transportation electronic money(Suica)、iD、QUICPay) |
Number of seats |
98 Seats |
---|---|
Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 10-20 people、For 20-30 people |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK Nagano Station Parking: 2-hour parking tickets for up to 2 cars per group |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Sofa seats,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese spirits (Shochu),Particular about wine |
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Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Website | |
PR for restaurants |
◆2 minutes walk from Nagano Station◆Enjoy high-quality and delicious Japanese beef at Yakiniku (Grilled meat) ◎Private rooms and tatami rooms... Plenty of space to relax*
Miszi is conveniently located just a two-minute walk from Nagano Station. This yakiniku Yakiniku (Grilled meat) takes pride in its safe, secure, and delicious wagyu beef. The wagyu beef they purchase
...is not limited to a particular brand, but is instead made from the best available at the time. Each piece of beef is hand-cut by a craftsman with over 20 years of experience, making it a masterpiece that shows off his professional skills. The restaurant seats 98 people in total, and there are plenty of seats to relax in, including tables, private rooms, and tatami rooms. The space can be used for a wide range of occasions. Perfect for family parties, banquets, dates, etc.◎