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About the scoreAbout the sorting order
Please try Yana's eel, a specialty of Okaya, which is carefully grilled over charcoal without steaming.
3.61
159
3.30
23
3.49
72
3.25
3.50
91
148
3.60
107
3.11
24
227
3.46
140
3.10
5
3.02
6