Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Hayashi
|
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Categories | Seafood、Chinese、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
0959-25-0036 |
Reservation Availability |
Reservations available |
Address |
長崎県長崎市下黒崎町1165 |
Transportation |
40 minutes by car from Nagasaki Station, 10 minutes by car from Oseto. We also offer a free shuttle bus for guests attending banquets, memorial services, celebrations, etc. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ~¥999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Not Accepted Electronic money Accepted |
Number of seats |
60 Seats ( Two-storey building, can accommodate 60 people) |
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Private dining rooms |
OK For 10-20 people、For 20-30 people、Over 30 people |
Private use |
OK Over 50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK |
Space/facilities |
Comfortable space,Wide seat,Counter,Tatami seats,Wheelchair access,Wheelchair accessible |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese spirits (Shochu) |
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Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Location |
Beautiful scenery,Ocean view |
Service |
Take-out |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
PR for restaurants |
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The annual Donburi Festival has begun. It is scheduled to run until the end of July! We offer a total of 10 types of donburi, including Seafood Bowl, squid sashimi donburi, Ten-don (tempura rice bowl)
... and salmon roe donburi, tempura donburi, braised pork donburi, chicken cutlet donburi, and Chinese donburi. There are many tourist spots nearby, such as the famous Endo Shusaku Memorial Museum and Yuhigaoka Sotome. Sotome is also famous as a driving and touring course. We hope that it will be a place of relaxation for locals, as well as tourists from the city center and tourists, for lunch. We offer live squid and sea urchin caught locally in Sotome! Our Chinese menu items "Champon" and "sara udon" are also famous! We also offer Sotome's specialty "De Rosama Somen", which is perfect for the hot season. We also have a large hall that can accommodate up to 80 people, so we can prepare various banquets, memorial services, and celebrations from 3,000 yen.