Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

ANDO HOTEL

TERRACE

(TERRACE)
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Last updated : 2022/12/07

Cuisine Menu

(税込価格)

<Dinner> 17:30-19:00 (L.O.)

Enjoy the marriage of Chef Tanaka's seasonal Nara ingredients that play on the theme of change and change. *We apologize if the venue is full. *When making a reservation, please let us know if you have any food allergies.

Saho River course: appetizer, appetizer, bowl, sashimi, grilled dish, sea urchin shabu shabu, rice substitute, water, 8 items in total

Recommendations

Saho River course: appetizer, appetizer, bowl, sashimi, grilled dish, sea urchin shabu shabu, rice substitute, water, 8 items in total

JPY 15,000

Menu for a certain day ■Appetizer: Crab, Nebuka Yuzaki, Akane Katahira ■Appetizer: Orange Chinese cabbage with kudzu paste, black bean mascarpone, Kintoki carrot ■Sashimi: Momonosuke turnip surinagashi ■Sari: Cold yellowtail, grilled scallops, lemon, soy sauce powder ■Grilled dishes: Roasted cod, homemade shichimi, cloud roe and Jerusalem artichoke gratine ■Small pot: Yamato beef sea urchin dashi shabu-shabu shabu ■Rice replacement: Tsukigase tea soba, prénoir, yuzu pepper ■Apple tart, Calvados, caramel sauce, vanilla ice cream

Togawa course: Appetizers, soup dishes, sashimi, grilled dishes, sea urchin shabu shabu, rice substitute, water dishes, 7 items in total

Togawa course: Appetizers, soup dishes, sashimi, grilled dishes, sea urchin shabu shabu, rice substitute, water dishes, 7 items in total

JPY 12,000

Menu for a certain day ■Appetizer: Orange Chinese cabbage kudzu yose, black bean mascarpone, Kintoki carrot ■Single dish: Peach sukeburinagashi ■Sari: Cold yellowtail, lemon, soy sauce powder ■Grilled dishes: Roasted cod Homemade Shichimi Cloud and Jerusalem artichoke gratine ■Small pot: Yamato beef sea urchin soup shabu-shabu shabu ■Rice replacement: Tsukigase tea soba pre-noir yuzu pepper ■Apple tart Vanilla ice cream

Special course: appetizer, appetizer, soup, sashimi, grilled dish, steamed dish, Meat Dishes, rice, water, 9 items in total

Special course: appetizer, appetizer, soup, sashimi, grilled dish, steamed dish, Meat Dishes, rice, water, 9 items in total

JPY 18,000

One day's menu ■Appetizer: Crab, Nebuka Yusaki, Akane Katahira ■Appetizer: Orange Chinese cabbage kudzu yose, black bean mascarpone, Castella carrot, castella lily, persimmon leaf Sushi ■Sand dish: Momonosuke turnip nagashi ■Zuri : Cold yellowtail, Grilled scallops, Saimaki, Lemon, Soy sauce powder ■Grilled dishes: Roasted red sea bream, Homemade raw shichimi, Unko and Jerusalem artichoke gratine ■Steamed dishes: Steamed Kue turnip, truffles ■ Meat Dishes: Roast Yamato beef loin, Arima sansho sauce ■Rice: Sweet sea bream roasted green tea condiments ■Apple tart Calvados Caramel sauce Vanilla ice cream

Restaurant information

Details

Restaurant name
TERRACE
Categories Japanese Cuisine、Steak、Seafood
Phone number (for reservation and inquiry)

050-5456-9045

Reservation Availability

Reservations Only

Address

奈良県奈良市川上町728 ANDO HOTEL

Transportation

<From Osaka> Approximately 25 minutes from the Horai exit of Hanshin Expressway Higashi-Osaka Line No. 2 Hanna Road Approximately 25 minutes from Nishi-Meihan Expressway Tenri IC <From Nagoya> Approximately 25 minutes from Meihan Expressway Tenri IC *For guests staying at the hotel・30 private parking spaces for Restaurants (first come, first served) Located halfway up the Shin-Wakakusayama Driveway (toll road). You can pass through the toll booth by saying, "I'm going to the Ando Hotel." Please purchase a discounted pass for 430 yen (normally 530 yen) at the front desk.

2,174 meters from Kintetsu Nara.

Opening hours
  • Mon

    • 11:30 - 14:30
    • 17:30 - 21:30
  • Tue

    • 11:30 - 14:30
    • 17:30 - 21:30
  • Wed

    • 11:30 - 14:30
    • 17:30 - 21:30
  • Thu

    • 11:30 - 14:30
    • 17:30 - 21:30
  • Fri

    • 11:30 - 14:30
    • 17:30 - 21:30
  • Sat

    • 11:30 - 14:30
    • 17:30 - 21:30
  • Sun

    • 11:30 - 14:30
    • 17:30 - 21:30
  • ■ 営業時間
    ディナーは18:00・18:30のいずれかのスタートとなります。それ以外の時間帯でご予約をご希望の際には、店舗に直接ご相談ください。


    ■定休日
    不定休
Budget

¥10,000~¥14,999

¥4,000~¥4,999

Budget(Aggregate of reviews)
¥10,000~¥14,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Accepted

(PayPay、au PAY)

receipt Invoice-compliant receipts can be issued
Registration NumberT7150001022232

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

サービス料10% 

Seats/facilities

Number of seats

74 Seats

Maximum party size

74people(Seating)
Private dining rooms

OK

For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people

1 room for 4-12 people / 1 room for 15-40 people ●Can be reserved exclusively (15-74 people) <red> *We may not be able to accommodate your request depending on the reservation situation. Please call us to confirm.

Private use

OK

For 20-50 people、Over 50 people

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

25 units

Space/facilities

Stylish space,Comfortable space,Wide seat,Counter,Sofa seats,Free Wi-Fi available,Wheelchair accessible

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about wine,Particular about cocktails

Food

Particular about vegetable,Particular about fish,English menu available

Feature - Related information

Occasion

With family/children |Business

This occasion is recommended by many people.

Location

Beautiful scenery,Beautiful night view,In hotel restaurant

Service

(Surprise) Party accommodations(Birthday plate),Sommelier

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted

When making your reservation, please let us know if you require a child chair.

Dress code

Please refrain from wearing yukata, pajamas, or sandals in Restaurants.

The opening day

2020.5.1

Phone Number

0742-23-5255