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Nakatani Sake Brewery, Nara Prefecture "Koorokooro" is... An old story told by the storyteller Hieda no Are. Before the country of Japan was created, Izanagi and Izanami stirred the sea with a long spear, and the salt that dripped down piled up and created an island (from an old article). This is a pure rice sake made in Yamatokoriyama to commemorate the 1300th anniversary of the compilation of the Kojiki. It has a deep sweetness like raisins. (Price excluding tax: 950 yen)

Nara Prefecture Toyosawa Sake Brewery Junmai Ginjo A representative popular brand of Toyosawa Sake Brewery. This sake is made from Yamada Nishiki rice, which is suitable for sake brewing, polished to 50% and brewed with homemade yeast cultivated from high-quality sake mash, and has an exquisite balance of a subtle ginjo aroma and the soft flavor of the rice. [Alcohol content] Over 15% and under 16% [Characteristics] Slightly dry and light (tax excluded: 950 yen)

Nara Prefecture Nakatani Sake Brewery Junmai (This is served as kanshu.) [Alcohol content] 15% to 16% [Characteristics] Slightly dry, crisp (tax-excluded: 730 yen)

Maruyama Sake Brewery, Niigata Prefecture [Alcohol content] 15% to 16% [Characteristics] Slightly sweet, with a soft, spreading flavor (Price excluding tax: 1,050 yen)

This sake is made using Niigata's specialty sake rice "Gohyakumangoku" and the soft water from the brewery's own well on the premises. [Alcohol content] 16.2% [Characteristics] Slightly sweet and gentle on the palate (Price excluding tax: 1,500 yen)

Hyogo Prefecture Fukunishiki Sake Brewery Fukunishiki special junmai sake, made with a focus on junmai sake [Alcohol content] 15% to 16% [Characteristics] Full-bodied flavor and smooth taste (950 yen excluding tax)

Asahi Sake Brewery, Niigata Prefecture Special Honjozo Special Honjozo sake made to ginjo standards. A refreshing, dry sake that is easy to drink. The elegant and gentle aroma will soothe you. (Price 950 yen excluding tax)

Niigata Prefecture Asahi Shuzo Junmai Daiginjo Kubota's finest! It asserts its presence. It has been brewed with care to be "soft" and "plump". It has a rich flavor and a mellow aroma. (Price excluding tax: 1,700 yen)

The plums, sourced from Yoshino Village, are carefully pickled in Ume no Yado's sake and shochu. Water mix: 500 yen (550 yen including tax) Soda mix: 500 yen (550 yen including tax) Rocks: 600 yen (660 yen including tax)

Yebisu medium bottle (tax excluded: 630 yen)

Yebisu (excluding tax: 520 yen)

Free (excluding tax: 470 yen)

Lemon, lime, sudachi (tax excluded: 470 yen)

(excluding tax: 310 yen)

(excluding tax: 310 yen)

(excluding tax: 310 yen)

Please ask our staff.