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A specialty Neapolitan pizza restaurant baked in a wood-fired oven in a town of artisans.
3.51
40
3.03
17
3.36
44
3.13
15
3.19
22
3.27
10
3.23
24
3.34
45
3.06
3
3.10
3.07
5
3.04
6
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3.02
9
1