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Enjoy the famous thick-sliced yakiniku tongue in a relaxing space◆Enjoy the thick-sliced Yakiniku (Grilled meat) that overflows with the flavor of the meat!
~ Okayama prefecture's first sheep meat specialty store ~ We buy a whole head of domestically produced sheep, which is highly rare and has a domestic distribution rate of less than 1%.
A spacious space with a wood grain motif ◆ We do everything from purchasing to cutting in-house, so we can offer excellent Yakiniku (Grilled meat) at reasonable prices♪
5 minutes from Okayama Station ◆ Thick-sliced tongue is a specialty! Enjoy exquisite Yakiniku (Grilled meat) made from Kuroge Wagyu beef in a heart-warming casual space [Available for reserved reservations]
Yakiniku (Grilled meat) that doesn't just Yakiniku (Grilled meat)
“Hormone udon” and “Oyster Okonomiyaki” that overturn common sense are a hot topic! Everything here is "Kawamoto style".
Recommended for welcome and farewell parties! Course coupons are being distributed! You can also save by reserving only the seats!!
[Popular restaurant in Magayacho] A popular Yakiniku (Grilled meat) restaurant with the best value for money ♪ We are accepting reservations for year-end parties at any time!