Restaurants (Shochu & Private Rooms) in Okayama

We have a variety of cheap and delicious dishes such as "Motsu-nabe (Offal hotpot)" and "Hakata Iron Pot Gyoza / Dumpling" ♪ A wide variety of courses ◎ If you're having a banquet, go for it!

A calm Japanese atmosphere creates relaxation

[Fully equipped with private rooms] Founded in 1920. Enjoy gourmet food at a Chinese Cuisine restaurant located in Okayama Omotemachi shopping street, a place born of history and skill.

We will be open on Monday, August 12th!

Yakiniku (Grilled meat) that doesn't just Yakiniku (Grilled meat)

[50 years in business] Delicious seasonal sashimi, stews, and yakitori handmade by our chefs! A good old popular bar that has been around since the Showa era

We are accepting reservations for welcome and farewell parties.

Homemade ham and sausage, European cuisine, beer and wine shop

On the 20th floor above ground, enjoy authentic Japanese Japanese-style meal and delicious Teppanyaki cuisine with one of Okayama's best views.

All kinds of banquets are welcome! You can enjoy Motsu-nabe (Offal hotpot) and yakitori in a completely private room! Be sure to try the taste of the famous restaurant “Medaka”!

We will be closed on the 29th and 6th of May during Golden Week. Okinawa Izakaya (Japanese-style bar) where you can eat Okinawan Cuisine and Okayama cuisine.

Enjoy the finest French cuisine that is calm and full of quality in a classical Western-style building nestled in a lush forest.

Enjoy exquisite cuisine prepared by the best chefs in a sophisticated space.

Korean Cuisine restaurant in Nakayamashita has been renewed! Enjoy authentic Korean cuisine in a stylish space!

This is a restaurant where you can enjoy locally produced and locally consumed food unique to Okayama ◆From dishes using Okayama ingredients to B-class gourmet food.

Original mayotan x Kuroge Wagyu beef x famous skirt steak x creative Yakiniku (Grilled meat) x good music

Private rooms can accommodate from 3 people to a maximum of 16 people. We are looking forward to your visit, with fresh fish directly delivered from Setouchi and local sake.