Yakiniku (Japanese BBQ), Tripe (Private Hire) in Okayama Ekimae Sta.

``Add one extra item to your usual Yakiniku (Grilled meat) for a little luxury'' Leave it to us, from one-dish dishes to courses.

Recommended for welcome and farewell parties! Course coupons are being distributed! You can also save by reserving only the seats!!

“Hormone udon” and “Oyster Okonomiyaki” that overturn common sense are a hot topic! Everything here is "Kawamoto style".

Yakiniku (Grilled meat) that doesn't just Yakiniku (Grilled meat)

Okayama B-class gourmet! We are proud of our horumon udon, oyster-filled Okonomiyaki, and Hiroshima-style Okonomiyaki!

~ Okayama prefecture's first sheep meat specialty store ~ We buy a whole head of domestically produced sheep, which is highly rare and has a domestic distribution rate of less than 1%.

Enjoy the famous thick-sliced yakiniku tongue in a relaxing space◆Enjoy the thick-sliced Yakiniku (Grilled meat) that overflows with the flavor of the meat!

You can also make a reservation by phone or by clicking on "Reserve a Table" on Instagram!

A spacious space with a wood grain motif ◆ We do everything from purchasing to cutting in-house, so we can offer excellent Yakiniku (Grilled meat) at reasonable prices♪

5 minutes from Okayama Station ◆ Thick-sliced tongue is a specialty! Enjoy exquisite Yakiniku (Grilled meat) made from Kuroge Wagyu beef in a heart-warming casual space [Available for reserved reservations]