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You can enjoy ground-grilled Daisen chicken pulled in the morning and oden with chin soup stock. Please enjoy our fresh and carefully selected ingredients.
[Fish dishes, oden, and sake restaurant] We prepare dishes that change daily depending on the ingredients. Taimeshi is recommended as a finishing touch.
◇3 minutes walk from JR Okayama Station East Exit! All seats are private rooms◆2 hours all-you-can-drink course with 9 dishes from 4000 yen
The fully private room can accommodate up to 70 people!
Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!
Yakiniku (Grilled meat) that doesn't just Yakiniku (Grilled meat)
“Hormone udon” and “Oyster Okonomiyaki” that overturn common sense are a hot topic! Everything here is "Kawamoto style".
[In front of Okayama Station] Motsu-nabe (Offal hotpot) and horse sashimi in Okayama! Taste a variety of Kyushu specialties at a private Izakaya (Japanese-style bar) with a sunken kotatsu
[50 years in business] Delicious seasonal sashimi, stews, and yakitori handmade by our chefs! A good old popular bar that has been around since the Showa era
◆3 minutes walk from Okayama Station◆I saw it Tabelog, and the limited-edition local sake is 300 yen a glass
Enjoy authentic French cuisine with a playful touch by a female chef in a sophisticated, homely atmosphere.
[Open late at night] Enjoy delicious lean Nagi Wagyu beef in a sophisticated and relaxing Japanese space. <All seats are completely private rooms>
Open from 16:00! A relaxing and relaxing space where you can enjoy fresh fish from the Seto Inland Sea.
We offer a Sushi Izakaya (Japanese-style bar) menu including fresh fish dishes and assorted Sushi!
On the 20th floor above ground, enjoy authentic Japanese Japanese-style meal and delicious Teppanyaki cuisine with one of Okayama's best views.
Enjoy the authentic taste of Naples with our homemade fresh pasta and carefully selected pizza oven. There is also a parking lot!
[Local production for local consumption] Market-bought seafood and local sake from the Setouchi Inland Sea in a Japanese-style space in the Bikan Historical Quarter.
[Private rooms also available!] Many repeat customers! Successful Sour is now on sale! Weekends are also OK! We are also accepting All-you-can-drink course (for drinks only)!