Review list : HAN'S （ハンズ） - Makishi/Steak

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FLSTS1450 Review52casesFollower6People

1.5

－per head

Cuisine/Taste-
Service-
Atmosphere-
Cost performance-
Liquor/Drinks-

2024/05Visitation1th

なんかステーキが食いたくてふらっと行きました。
肉はオージーかな？
まぁ、肉焼けばいいってんならいいですが、やっぱり酷い評価になっちゃいます。
スーパーで肉買ってきて自分で焼いた方が良かったです...

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Restaurant name	HAN'S（HAN'S）
Categories	Steak、Hamburger Steak、Teppanyaki
Phone number (for reservation and inquiry)	098-860-1129
Reservation Availability	Reservations available
Address	沖縄県那覇市牧志2-3-1 K2ビル 2F Show larger mapFind the restaurants in the surrounding area
Transportation	5 minutes walk from Makishi Station on the Yui Rail, along Kokusai Street, opposite Tempus Naha, 2nd floor of the building next to Kokusai Street Noren Street 350 meters from Makishi.
Opening hours	Mon 11:00 - 23:00 （L.O. 22:00） Tue 11:00 - 23:00 （L.O. 22:00） Wed 11:00 - 23:00 （L.O. 22:00） Thu 11:00 - 23:00 （L.O. 22:00） Fri 11:00 - 23:00 （L.O. 22:00） Sat 11:00 - 23:00 （L.O. 22:00） Sun 11:00 - 23:00 （L.O. 22:00）
Budget	￥3,000～￥3,999
Budget（Aggregate of reviews）	￥2,000～￥2,999￥2,000～￥2,999 Check the distribution of amounts spent
Method of payment	Credit Cards Accepted （VISA、Master、JCB、AMEX） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD） QR code payment Accepted (PayPay、Rakuten Pay、au PAY)
Table money/charge	サービス料なし

Number of seats	50 Seats
Private dining rooms	not allowed
Private use	not allowed
Non-smoking/smoking	No smoking at all tables There is a smoking area at the storefront
Parking lot	not allowed There is a paid parking lot nearby
Space/facilities	Comfortable space,Wide seat,Sofa seats

Occasion	With family/children This occasion is recommended by many people.
Service	Take-out
With children	Kids are welcome
Website	https://steak-hans.jp/
The opening day	2015.10.16
Remarks	*You can use various credit cards, electronic money, and smartphone payments (PayPay, auPAY)!
PR for restaurants	Delicious! Cheap! Huge! A very satisfying Steak specialty restaurant Due to its location on Kokusai-dori, where many tourists come, the restaurant has incorporated Okinawan influences into its menu and atmosphere. The restaurant has been particular about creating a war ...m space reminiscent of an Okinawan house, with a salad bar filled with locally grown vegetables and pillars made from wood sourced from old Okinawan houses. In addition, the Australian Tomosankaku beef Steak (1,600 yen for 200g, 2,400 yen for 400g) is a precious cut of meat that can only be obtained in small quantities from a part of the body called Maru (shintama), and is a lunch-only flavor that can only be enjoyed on Kokusai-dori. This is a menu that we would like both tourists and locals to try.

Drink	Wine
Food	English menu available

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HAN'S

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